AIR-FRIED CHOCOLATE-BANANA EMPANADAS WITH CINNAMON WHIPPED CREAM
Sweet dessert empanadas, full of melty chocolate and creamy banana, are made in the air fryer and topped with cinnamon whipped cream for an easy dessert that's sure to impress.
Provided by Allrecipes
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 30m
Yield 10
Number Of Ingredients 12
Steps:
- Preheat the air fryer to 400 degrees F (200 degrees C).
- Whisk together egg and water in a small bowl.
- Place an empanada disc on a work surface. Place 1 tablespoon chocolate chips in the center of dough and top with 1/2 banana. Brush edges of empanada disc with egg mixture and fold in half, firmly pinching the edges to seal. Place on a baking sheet. Repeat process with remaining empanada discs, bananas, and chocolate chips.
- Brush empanadas with milk and sprinkle with turbinado sugar. Place 3 to 4 empanadas in a single layer, being careful not to overcrowd, in the air fryer basket.
- Cook in the air fryer until golden brown, 6 to 7 minutes. Remove to a platter and repeat with remaining empanadas.
- Meanwhile, whip cream in a medium bowl with an electric mixer until soft peaks form. Add powdered sugar, vanilla extract, and 1/4 teaspoon cinnamon; whip until stiff peaks form. Top warm empanadas with cinnamon whipped cream and sprinkle with additional cinnamon.
Nutrition Facts : Calories 319.7 calories, Carbohydrate 44.5 g, Cholesterol 49.1 mg, Fat 15.4 g, Fiber 3.3 g, Protein 5.2 g, SaturatedFat 8.3 g, Sodium 198.7 mg, Sugar 16.4 g
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Feisal Bowy
[email protected]These empanadas were a bit dry. I think I would add some more butter or oil to the dough next time. The filling was good, but it could have been more flavorful. I would recommend adding some spices or extracts to the filling next time.
Shantelle Van Heerden
[email protected]These empanadas were a bit too sweet for my taste, but they were still good. The chocolate and banana filling was tasty, and the whipped cream was a nice touch. I would recommend using less sugar in the filling next time.
Zee Khan
[email protected]I'm not usually a fan of empanadas, but these were amazing! The chocolate and banana filling was so rich and decadent, and the whipped cream was the perfect finishing touch. I will definitely be making these again and again.
Mateen Zargar
[email protected]These empanadas were easy to make and so delicious! I loved the combination of chocolate and banana, and the whipped cream was a great addition. I will definitely be making these again.
Hamba Abdisa
[email protected]These empanadas were delicious! The chocolate and banana filling was perfect, and the whipped cream was a nice touch. I would definitely make these again.
Salim Abdulemid
[email protected]These empanadas were a bit dry. I think I would add some more butter or oil to the dough next time. The filling was good, but it could have been more flavorful. I would recommend adding some spices or extracts to the filling next time.
Adil Tanoli
[email protected]These empanadas were a bit too sweet for my taste, but they were still good. The chocolate and banana filling was tasty, and the whipped cream was a nice touch. I would recommend using less sugar in the filling next time.
Hasseb Sabar
[email protected]I'm not a big fan of bananas, but I loved these empanadas! The chocolate filling was rich and creamy, and the whipped cream was light and fluffy. I will definitely be making these again.
kieshawn mays
[email protected]These empanadas were amazing! The chocolate and banana filling was so rich and decadent, and the whipped cream was the perfect finishing touch. I will definitely be making these again and again.
Natalie Rivera
[email protected]I was a bit skeptical about making empanadas in the air fryer, but I was pleasantly surprised! They turned out perfectly crispy and golden brown. The filling was gooey and flavorful, and the whipped cream was the perfect topping.
Amit Hassan
[email protected]These empanadas were easy to make and so delicious! I loved the combination of chocolate and banana, and the whipped cream was a nice touch. I will definitely be making these again.
Nte2020 Nteh
[email protected]I'm not usually a fan of empanadas, but these were delicious! The air fryer made them crispy on the outside and fluffy on the inside. The filling was rich and flavorful, and the whipped cream was the perfect finishing touch.
Daniel Yirenkyi
[email protected]These empanadas were a hit at my last party! The combination of chocolate and banana was perfect, and the cinnamon whipped cream took them to the next level. I'll definitely be making these again.