AIR-FRYER POTATO CHIPS
After I received an air fryer for Christmas, I discovered how simple it is to make potato chips in it. Good chips are an essential, crispy side for lunch. -Melissa Obernesser, Utica, New York
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- Preheat air fryer to 360°. Using a mandoline or vegetable peeler, cut potatoes into very thin slices. Transfer to a large bowl; add enough ice water to cover. Soak for 15 minutes; drain. Add more ice water and soak another 15 minutes., Drain potatoes; place on towels and pat dry. Spritz potatoes with cooking spray; sprinkle with salt. In batches, place potato slices in a single layer on tray in greased air-fryer basket. Cook until crisp and golden brown, 15-17 minutes, stirring and turning every 5-7 minutes. If desired, sprinkle with parsley.
Nutrition Facts : Calories 148 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 252mg sodium, Carbohydrate 32g carbohydrate (2g sugars, Fiber 4g fiber), Protein 4g protein. Diabetic Exchanges
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Paul Mennie
[email protected]These chips are a bit too salty for my taste. I think I'll use less salt next time.
Rabnawaztalib Rabnawaz
[email protected]I'm not a big fan of potato chips, but these are actually pretty good. I'll definitely make them again.
Ayaan Chaudhary
[email protected]These chips are a great way to use up leftover potatoes.
Angela Mary
[email protected]I love that this recipe is so versatile. I can use different seasonings to create different flavors of chips.
sd shobuj
[email protected]These chips are the perfect party snack. They're always a hit with my friends.
Stephani Samples
[email protected]These chips are a bit too oily for my taste. I think I'll try using less oil next time.
Namugeere Sarah
[email protected]I'm so glad I found this recipe. These chips are a lifesaver for my late-night cravings.
Shaun Clark
[email protected]These chips are so addictive! I can't stop eating them.
Mali Naqvi
[email protected]I followed the recipe exactly, but my chips didn't turn out as crispy as I wanted. I think I'll try cooking them for a few minutes longer next time.
Zaker Khan
[email protected]These chips are delicious and healthy! I love that I can make them with just a few simple ingredients.
Naqeeb Agha
[email protected]I was skeptical at first, but these chips turned out amazing! They're the perfect snack for a party or a movie night.
Abubakari amadu
[email protected]These potato chips are a game-changer! They're so crispy and flavorful, and they're so easy to make. I'll never go back to store-bought chips again.