AIR FRYER TURKEY BREAST
If you have a taste for turkey, but don't want the time or the hassle of a full bird, try a split turkey breast, prepared in the air fryer. This recipe gives the flavor of an oven-roasted turkey, but in much less time, and with much less fuss! Use any combination of fresh herbs that you and your family will enjoy!
Provided by Bibi
Categories Meat and Poultry Recipes Turkey Breasts
Time 1h
Yield 6
Number Of Ingredients 7
Steps:
- Preheat air fryer to 350 degrees F (175 degrees C).
- Place rosemary, chives, garlic, salt, and pepper onto a cutting board. Cut butter into thin slices on top of herbs and seasonings and mash until well blended.
- Pat turkey breast dry and rub with herbed butter on both sides and under the skin.
- Place turkey into the basket of the air fryer, skin-side down, and fry for 20 minutes.
- Turn turkey to skin-side up carefully and continue frying until an instant-read thermometer inserted near the bone reads 165 degrees F (74 degrees C), about 18 minutes more. Transfer to a platter and tent with aluminum foil; allow to rest for 10 minutes. Slice and serve warm.
Nutrition Facts : Calories 263.3 calories, Carbohydrate 0.3 g, Cholesterol 86.2 mg, Fat 10.1 g, Fiber 0.1 g, Protein 40.2 g, SaturatedFat 4.2 g, Sodium 913.1 mg
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OP SAKIBOL YT
[email protected]This was the best turkey breast I've ever had! It was so moist and flavorful, and the skin was crispy.
Raul Badillo
[email protected]I made this air fryer turkey breast for my family, and they loved it! The turkey was cooked perfectly, and the skin was crispy.
Md Bellal hossain
[email protected]This air fryer turkey breast was a hit! It was so easy to make, and it turned out perfectly. The turkey was moist and flavorful, and the skin was crispy.
Christiana Stinson
[email protected]I'm so glad I found this recipe! I've been looking for a way to cook a turkey breast in the air fryer that doesn't dry out. This recipe is perfect!
Ionut-Adrian Romanica
[email protected]This was the best turkey breast I've ever had! It was so moist and flavorful, and the skin was crispy. I will definitely be making this again.
Levi Sinner
[email protected]I made this air fryer turkey breast for my family, and they loved it! The turkey was cooked perfectly, and the skin was crispy. I will definitely be making this again.
Raju Hasan
[email protected]This air fryer turkey breast was amazing! It was so easy to make, and it turned out perfectly. The turkey was moist and flavorful, and the skin was crispy. I will definitely be making this again for Thanksgiving.
Rt Roton
[email protected]I'm so glad I found this recipe! I've been looking for a way to cook a turkey breast in the air fryer that doesn't dry out. This recipe is perfect! The turkey was juicy and flavorful, and the skin was crispy. I will definitely be making this again.
shaharyar khattak
[email protected]This was my first time cooking a turkey breast in the air fryer, and it turned out great! The turkey was cooked evenly throughout, and the skin was nice and crispy. I will definitely be making this again for Thanksgiving.
kokichi-san woo!
[email protected]I've made this air fryer turkey breast recipe twice now, and it's been a hit both times! The turkey is always moist and flavorful, and the skin is perfectly crispy. I love that this recipe is so easy to follow, and it's a great way to cook a healthy
BENSON OMUCHERE
[email protected]This air fryer turkey breast was so juicy and flavorful! I cooked it to an internal temperature of 165 degrees F, and it was cooked perfectly. The skin was nice and crispy, and the meat was moist and tender. I will definitely be making this again.