SPICY CHICKPEA TAGINE
This tagine is a deliciously spicy meal that is my go-to dinner for guests, because everyone loves it and it's vegan! I usually pair it with some cumin roasted cauliflower.
Provided by Heather
Categories World Cuisine Recipes African North African Moroccan
Time 40m
Yield 4
Number Of Ingredients 15
Steps:
- Heat oil in a tagine or Dutch oven over medium heat; cook and stir onions and garlic until softened, 5 to 10 minutes. Add turmeric, cumin, agave nectar, cinnamon, cayenne pepper, and black pepper and stir until onion mixture is evenly coated. Add just enough water to cover the bottom of the tagine; add carrots and salt. Cook over medium-low for 12 minutes.
- Mix chickpeas into carrot mixture, adding more water if needed to cover the bottom but keeping the sauce thick. Cook mixture for 7 minutes.
- Serve tagine with lemon wedges and cilantro.
Nutrition Facts : Calories 359.6 calories, Carbohydrate 67.2 g, Fat 6.3 g, Fiber 13.9 g, Protein 12.3 g, SaturatedFat 0.8 g, Sodium 785.8 mg, Sugar 9.4 g
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Alnazia Tariq
[email protected]This tagine was amazing! The flavors were perfect and the chickpeas were cooked perfectly. I will definitely be making this again.
Pubudu Dilshara
[email protected]This was the best tagine I have ever had! The flavors were incredible and the chickpeas were cooked to perfection. I will definitely be making this again and again.
Hunter Pattwrson
[email protected]I made this tagine for a dinner party and everyone loved it! The flavors were amazing and the chickpeas were cooked perfectly. I will definitely be making this again.
Jenyy
[email protected]This spicy chickpea tagine was a delicious and easy meal to make. The flavors were well-balanced and the chickpeas were cooked perfectly. I served it over rice and it was a perfect meal.
Mia Jasmine
[email protected]I would definitely recommend this recipe to others.
Buma Mikaël
[email protected]This was a great recipe! The tagine was flavorful and the chickpeas were cooked perfectly.
Punching
[email protected]I followed the recipe exactly and the tagine turned out great! The flavors were well-balanced and the chickpeas were cooked perfectly. I served it over couscous and it was a perfect meal.
Nicole Patton
[email protected]This was a great recipe! The tagine was flavorful and the chickpeas were cooked perfectly. I would definitely recommend this recipe to others.
4wd Combine Driver
[email protected]I made this tagine for a dinner party and it was a huge success! Everyone loved the spicy flavor and the chickpeas were cooked perfectly. I will definitely be making this again.
J Cee
[email protected]This tagine was delicious! I loved the combination of spices and the chickpeas were cooked perfectly. I served it over rice and it was a perfect meal.
Usama Mariam
[email protected]I followed the recipe exactly and the tagine turned out great! The flavors were well-balanced and the chickpeas were cooked perfectly. I would definitely recommend this recipe to others.
Diurca Cuevas
[email protected]I made this tagine last night and it was a hit! My family loved the spicy flavor and the chickpeas were cooked perfectly. I will definitely be making this again.
Farhadian Masis
[email protected]This spicy chickpea tagine was an absolute delight! The combination of flavors was incredible, with the cumin, coriander, and paprika adding a perfect amount of warmth and spice. The chickpeas were tender and flavorful, and the sauce was rich and vel