AL BROWN'S LASAGNA
This was the first meal I cooked and served to company about 25 years ago. I got the recipe originally from Better Homes & Gardens in 1978 from an article about men who cook. This lasagna intrigued me since it was the first time I had thought about lasagna without a tomato based sauce. This freezes well. I have used both white and orange colored cheddar for this. I don't remember who Al Brown was but thanks Al Brown, where ever you are!
Provided by teapotter
Categories One Dish Meal
Time 35m
Yield 12-16 serving(s)
Number Of Ingredients 18
Steps:
- Cook noodles according to package directions, drain and set aside.
- In a skillet cook beef, celery, onion, and garlic till meat is browned and vegetables are tender. Drain off fat if any, and wipe out the pan.
- To the meat in the pan add the seasonings, cream, and cream cheese. Cook and stir over low heat to melt the cheese.
- Stir in wine. Gradually add cheddar and gouda cheese, stirring and heating till cheese is nearly melted; remove from heat.
- Stir together egg and cottage cheese.
- Layer half the noodles in a greased 13x9 baking dish. Top with half the meat sauce, half the cottage cheese, and half the mozzarella cheese. Repeat the layers.
- Bake uncovered in a 375 F oven for 30 to 35 minutes. Let stand 10 minutes before serving. Makes about 12-16 servings.
Nutrition Facts : Calories 389.6, Fat 21.7, SaturatedFat 13.1, Cholesterol 106.5, Sodium 619.4, Carbohydrate 18.6, Fiber 0.9, Sugar 1.6, Protein 27.4
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Dwirah Gideon
[email protected]This lasagna was okay. It wasn't the best I've ever had, but it wasn't bad either.
D Smity
[email protected]I was really disappointed with this lasagna recipe. It was bland and lacked flavor. I wouldn't recommend it.
Raymond Avogo
[email protected]This lasagna recipe is a keeper! It's one of the best lasagna recipes I've ever tried.
Donna Jones
[email protected]I've made this lasagna several times now and it's always a hit. It's so easy to make and it always turns out perfect.
busi sthole
[email protected]This lasagna was delicious! I made it for a potluck and it was a huge hit. Everyone raved about how good it was.
Kuber Rai
[email protected]Overall, this was a great lasagna recipe. The only thing I would change is to use a different type of cheese. I used mozzarella and it was a bit too greasy for my taste.
gr.sasa99
[email protected]This recipe was a bit too complicated for me. I ended up making a few mistakes and the lasagna didn't turn out as good as I hoped.
Waqif Zahieer
[email protected]5 stars! This lasagna was amazing! I followed the recipe exactly and it turned out perfectly. My husband and kids loved it.
Ahmad_ Aife
[email protected]Just made this lasagna and it turned out fantastic! Really easy to follow recipe and the end result was delicious.
Kevin Tadman
[email protected]This lasagna recipe blew me away! The flavors were so rich and complex, and the texture was perfect. It was a hit with my family, and I'll definitely be making it again.