ALABAMA MUD CAKE
Great special occasion dessert or for any time.
Provided by Sharon
Categories Desserts Cakes Cake Mix Cake Recipes Dump Cake
Time 55m
Yield 16
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
- Pour pineapple with juice into prepared pan, spreading evenly to make the first layer. Spread cherry pie filling over the pineapple layer, then spread the cake mix over the cherry pie filling. Sprinkle the cake mix layer with pecans and mint chocolate chips, then distribute the sliced butter evenly over the top.
- Bake in the preheated oven for 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
Nutrition Facts : Calories 332.5 calories, Carbohydrate 43 g, Cholesterol 21.6 mg, Fat 17.1 g, Fiber 1.7 g, Protein 4 g, SaturatedFat 6.8 g, Sodium 285.5 mg, Sugar 22.4 g
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Amir Mughal
[email protected]This cake is so good! I highly recommend it.
Rahan Sajid
[email protected]This cake is a keeper! I will definitely be making it again.
Katrina Catlin
[email protected]I've tried several different Alabama Mud Cake recipes and this one is by far the best.
Alituwa Najat
[email protected]This cake is so moist and chocolatey. The frosting is perfect.
Leonardo Zavala
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it!
Pintica Daniel
[email protected]This cake is so easy to make and it's always a hit. I love that I can use a boxed cake mix to make it.
U Iewj
[email protected]I've made this cake several times and it always turns out great. It's a family favorite.
Zisan Hossian
[email protected]This cake was delicious! I made it for my family and they loved it. It was moist and chocolatey, and the frosting was perfect. I will definitely be making this cake again.