Lemony dressing to serve over greens or as a finishing sauce. Especially great with fresh spinach leaves and freshly sliced avocado.
Provided by Alexia Patramanis
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 5m
Yield 6
Number Of Ingredients 6
Steps:
- Whisk olive oil, lemon juice, lemon zest, sugar, Dijon mustard, kosher salt, and black pepper together in a bowl until creamy and smooth.
Nutrition Facts : Calories 90.8 calories, Carbohydrate 3 g, Fat 9 g, Fiber 0.1 g, SaturatedFat 1.2 g, Sodium 87.8 mg, Sugar 2.3 g
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Clayton Shackelford
[email protected]I can't wait to try this vinaigrette on my next salad.
tk
[email protected]This vinaigrette is a great way to use up leftover herbs.
ashwaq methaq
[email protected]I love how easy this vinaigrette is to make. It's perfect for busy weeknights.
Sardar Alii
[email protected]This vinaigrette is a keeper. I'll definitely be making it again.
Ronel Vd Merwe
[email protected]I'm not usually a fan of vinaigrettes, but this one is amazing. It's so flavorful and versatile.
Sup3r_M0nk3y 666
[email protected]This vinaigrette is a great way to add some extra flavor to grilled chicken or fish.
Jaime Davis
[email protected]I was looking for a light and refreshing vinaigrette to dress my summer salads. This recipe fit the bill perfectly. It's delicious and easy to make.
Mrs rehan
[email protected]I've tried many different vinaigrette recipes, but this one is by far the best. It's the perfect balance of sweet and tangy.
Arjun Khanxa
[email protected]This is my go-to vinaigrette recipe. It's always a hit with my guests.
Odeke Christopher
[email protected]I love the bright, tangy flavor of this vinaigrette. It's perfect for summer salads.
Kavishka Kavimal
[email protected]This lemony vinaigrette is a staple in my kitchen. It's so versatile and goes well with everything from salads to grilled vegetables. The recipe is easy to follow and the result is always delicious.