ALFREDO BACON MUSHROOM PIZZA
My hearty party pizza is so convenient to make-but it looks and tastes gourmet. Creamy Alfredo sauce complements the creative combination of toppings.-Kami Horch, Frankfort, ME
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 slices.
Number Of Ingredients 7
Steps:
- Roll dough into a 15-in. circle; transfer to a greased 14-in. pizza pan and build up edges slightly. Bake at 425° for 6-8 minutes or until lightly browned. Meanwhile, in a large skillet, cook bacon just until done. Drain on paper towels; cut into 1-in. pieces., Spread Alfredo sauce over crust; sprinkle with cheeses. Cut mushrooms into 1/2-in. strips; place over cheese so they resemble spokes of a wheel. Sprinkle with bacon and pepper. Bake for 10-15 minutes or until heated through and cheese is melted.
Nutrition Facts : Calories 313 calories, Fat 14g fat (6g saturated fat), Cholesterol 48mg cholesterol, Sodium 850mg sodium, Carbohydrate 30g carbohydrate (3g sugars, Fiber 0 fiber), Protein 14g protein.
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Peter Kumse
[email protected]This pizza was easy to make and turned out great! The crust was crispy, the sauce was creamy and flavorful, and the toppings were delicious. I especially loved the combination of bacon and mushrooms. I will definitely be making this pizza again.
aamir gurmani
[email protected]This pizza was delicious! The crust was crispy, the sauce was creamy and flavorful, and the toppings were delicious. I especially loved the combination of bacon and mushrooms. I will definitely be making this pizza again.
Halim Mia
[email protected]This pizza was amazing! I loved the combination of flavors and textures. The crust was crispy, the sauce was creamy and flavorful, and the toppings were delicious. I will definitely be making this pizza again.
Md Faruk
[email protected]This pizza was perfect! The crust was crispy, the sauce was creamy and flavorful, and the toppings were delicious. I especially loved the combination of bacon and mushrooms. I will definitely be making this pizza again.
Su Mu
[email protected]This pizza was delicious! The crust was crispy, the sauce was creamy and flavorful, and the toppings were delicious. I especially loved the combination of bacon and mushrooms. I will definitely be making this pizza again.
Maxamud Husseen
[email protected]This pizza was amazing! The crust was crispy, the sauce was creamy and flavorful, and the toppings were delicious. I especially loved the combination of bacon and mushrooms. I will definitely be making this pizza again.
Johnson mick
[email protected]This pizza was easy to make and turned out delicious! The crust was crispy, the sauce was creamy and flavorful, and the toppings were delicious. I especially loved the combination of bacon and mushrooms. I will definitely be making this pizza again.
dennis madore
[email protected]I made this pizza for my family and they loved it! The crust was perfectly crispy and the toppings were flavorful. The alfredo sauce was creamy and rich, and the bacon and mushrooms added a nice savory touch. I would definitely recommend this recipe
Safdar Hussain Babbar
[email protected]This pizza was so good! The crust was crispy and the toppings were flavorful. The alfredo sauce was creamy and rich, and the bacon and mushrooms added a nice savory touch. I would definitely recommend this recipe to anyone who loves pizza.
Samuel Morgan
[email protected]This pizza was amazing! The crust was crispy, the sauce was creamy and flavorful, and the toppings were delicious. I especially loved the combination of bacon and mushrooms. I will definitely be making this pizza again.
Letter S
[email protected]This was a great recipe! The pizza was easy to make and turned out delicious. The alfredo sauce was creamy and flavorful, and the bacon and mushrooms added a nice savory touch. The crust was also perfectly crispy. I would definitely recommend this re
Haris Mashkoor
[email protected]This pizza was delicious! The alfredo sauce was creamy and flavorful, and the bacon and mushrooms added a nice savory touch. The crust was also perfectly crispy. I would definitely recommend this recipe to anyone who loves pizza.
Tammy Lee Stratton
[email protected]This pizza was a bit too rich for my taste. The alfredo sauce was very heavy, and the bacon and mushrooms added a lot of extra fat. I would recommend using a lighter sauce, such as tomato sauce, and using less bacon and mushrooms.
Nocry Baby
[email protected]I'm not usually a fan of alfredo sauce, but this pizza was surprisingly good. The sauce was creamy and flavorful, and the bacon and mushrooms added a nice savory touch. The crust was also perfectly crispy.
Dawn Load
[email protected]This pizza was amazing! The crust was crispy and the toppings were flavorful. The alfredo sauce was creamy and rich, and the bacon and mushrooms added a nice savory touch. I would definitely recommend this recipe to anyone who loves pizza.
mmm kkk
[email protected]I love this recipe! It's so easy to make and always turns out great. The alfredo sauce is creamy and flavorful, and the bacon and mushrooms add a nice savory touch. I also like that you can use any type of cheese you like.
Mr. white
[email protected]This pizza was a hit with my family! The combination of alfredo sauce, bacon, and mushrooms was delicious and flavorful. The crust was perfectly crispy and the cheese was gooey and melted. We will definitely be making this pizza again soon.