ALFREDO DI ROMA FETTUCINE ALFREDO
Make and share this Alfredo Di Roma Fettucine Alfredo recipe from Food.com.
Provided by MJMommy13
Categories High Protein
Time 22m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Cook fettucine as directed.
- Beat together cheese and butter until a smooth paste forms.
- Toss cooked noodles with sauce and serve.
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#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #main-dish #pasta #easy #dietary #high-calcium #high-protein #high-in-something #pasta-rice-and-grains #3-steps-or-less
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zanga nomnganga
[email protected]This was my first time making fettuccine alfredo and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.
Balebetse Lefifi
[email protected]This recipe is a great starting point for a classic fettuccine alfredo. I added some garlic and red pepper flakes to the sauce for a little extra flavor.
Chris Luepke
[email protected]I've made this recipe several times and it's always a hit with my family and friends. The sauce is creamy and flavorful, and the pasta is cooked perfectly. I highly recommend this recipe!
Ali Daniyal
[email protected]Meh.
Tyronej9 Millert3
[email protected]This dish was so easy to make and it tasted amazing! I used penne pasta instead of fettuccine, and it still turned out great. I will definitely be making this again and again.
Shoaeb Hossen
[email protected]Not bad, but not great. The sauce was a little bland for my taste.
Bhuvan Lama
[email protected]I followed the recipe exactly and it turned out great! The sauce was rich and creamy, and the pasta was cooked al dente. I will definitely be making this again.
Amiraclle Mitchell
[email protected]5 stars! Easy to make and turned out delicious!
m siyab
[email protected]This recipe is a keeper! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I added some grilled chicken and mushrooms, and it was a hit with my family.