Provided by DebCooks
Number Of Ingredients 10
Steps:
- In a medium saucepan melt butter. Once butter is melted, add the cream cheese, cut it into four pieces so it melts easier. Once the butter and cream cheese are mixed well, add the half and half, Parmesan cheese, and garlic powder. Sprinkle with pepper. Stir all together. Saute shrimp and scallop in butter. Top noodles with seafood and put Alfredo sauce over all. Sprinkle Parmesan cheese over top if desired.
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Thomas Taiwo
t@hotmail.comI'm not a huge fan of seafood, but I really enjoyed this dish. The sauce was creamy and flavorful, and the shrimp and scallops were cooked perfectly. I would definitely make this dish again.
Jacey Vincent
v.jacey5@yahoo.comThis dish was absolutely delicious! The sauce was rich and creamy, and the shrimp and scallops were cooked to perfection. I served it over linguine, and it was a perfect meal.
Samuel Paintsil
samuel17@hotmail.comI added a bit of chopped parsley to the sauce, which gave it a nice fresh flavor. I also used a blend of shrimp and calamari, which made the dish even more flavorful.
Kaeden Garcia
garcia_kaeden79@gmail.comThis dish was very easy to make, and it turned out delicious. The sauce was creamy and flavorful, and the shrimp and scallops were cooked perfectly. I served it over fettuccine, and it was a perfect meal.
Joey Lamprecht
joey-lamprecht@hotmail.co.ukThis dish was a bit too salty for my taste. I would recommend using less salt in the sauce, or omitting it altogether. Otherwise, the dish was delicious.
Thank God
gt@hotmail.comI'm not a fan of Alfredo sauce, but I really enjoyed this dish. The sauce was light and flavorful, and the shrimp and scallops were cooked perfectly. I would definitely make this dish again.
Raja Ali Soomro
s100@yahoo.comThis dish was absolutely delicious! The sauce was rich and creamy, and the shrimp and scallops were cooked to perfection. I served it over linguine, and it was a perfect meal.
Yasmin Essam Eltanbouly
yasmin_e81@hotmail.co.ukI added a bit of white wine to the sauce, which gave it a nice depth of flavor. I also used a blend of shrimp and mussels, which made the dish even more flavorful.
Aftab Soraj
soraja16@yahoo.comThis dish was very easy to make, and it turned out delicious. The sauce was creamy and flavorful, and the shrimp and scallops were cooked perfectly. I served it over fettuccine, and it was a perfect meal.
my Last id
idm100@hotmail.comThis dish was a bit too rich for my taste. The sauce was very creamy and heavy, and the shrimp and scallops were a bit overcooked. I would recommend using less cream in the sauce, and cooking the seafood for a shorter amount of time.
Keriya Abdulakim
k-abdulakim@hotmail.comI've made this dish several times now, and it's always a hit. The sauce is so easy to make, and the shrimp and scallops are always cooked perfectly. I love serving this dish over linguine or spaghetti.
Abdul Motalab
m-abdul86@yahoo.comThis dish was amazing! The sauce was rich and creamy, and the shrimp and scallops were cooked to perfection. I served it over angel hair pasta, and it was a perfect meal.
Farxiyo Barkade
f-b@gmail.comI'm not a huge fan of seafood, but I really enjoyed this dish. The sauce was creamy and flavorful, and the shrimp and scallops were cooked perfectly. I would definitely make this dish again.
Dr Arman
d98@hotmail.frThis dish was easy to make and turned out delicious. The sauce was rich and creamy, and the shrimp and scallops were cooked to perfection. I served it over linguine, and it was a perfect meal.
Samuel Sylvester
s-sylvester77@gmail.comI added a bit of lemon zest to the sauce, which gave it a nice brightness. I also used a blend of shrimp and lobster, which made the dish even more luxurious.
Ibrahim sahil
i_s86@hotmail.frThis shrimp and scallop Alfredo was a hit with my family! The sauce was creamy and flavorful, and the seafood was cooked perfectly. I will definitely be making this dish again.