ALL-AMERICAN TUNA SANDWICHES
Number Of Ingredients 8
Steps:
- In a medium bowl, mix tuna, Cheddar cheese, olives and green onion. Stir in mayonnaise, catsup and pepper until blended.Preheat broiler. Spread tuna mixture on both halves of each frankfurter bun, spreading to edges. Place open faced on a baking sheet.Broil 6 inches from heat source for 2 to 3 minutes or until cheese melts.To Microwave: Place one open-faced sandwich at a time on a paper towel-lined microwavable plate. Microwave, uncovered, at 100% power for 45 seconds or until cheese melts.
Nutrition Facts : Nutritional Facts Serves
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Bree Sirkes
[email protected]This was the best tuna sandwich I've ever had! The tuna salad was so creamy and flavorful, and the bread was perfectly toasted. I will definitely be making this again.
Tauhed Hasan
[email protected]Meh.
caleb hall
[email protected]This tuna sandwich was just okay. The tuna salad was a bit bland, and the bread was too soft. I think I'll try a different recipe next time.
MR RAISUL
[email protected]This recipe is a great starting point for a tuna sandwich, but I like to add my own personal touches. I usually add a bit of Dijon mustard and some chopped pickles to the tuna salad, and I like to use a hearty bread, like sourdough or whole wheat. I
Holly Engle
[email protected]I've been making this tuna sandwich recipe for years, and it's always a hit. The tuna salad is creamy and flavorful, and the bread is perfectly toasted. I like to add a few slices of tomato and avocado to my sandwich, which makes it even more delicio
muhammad khalilahmad
[email protected]This tuna sandwich recipe is a classic for a reason! It's simple, delicious, and perfect for a quick and easy lunch. I love that you can use canned tuna, which is always a pantry staple in my house. The combination of tuna, mayonnaise, celery, and on