ALMOND ASPARAGUS
If you love asparagus, this dish is perfect for you. The almonds adds a bit of crunch to the recipe.-Helen Manhart, Neola, Iowa
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4-6 servings.
Number Of Ingredients 8
Steps:
- In a skillet, melt 2 tablespoons butter over medium heat. Stir in bread crumbs, garlic and dill; saute until crumbs are golden brown. Remove from heat; stir in the almonds and cheese. Set aside. , Cook asparagus in a small amount of water until crisp-tender. Drain; heat with remaining butter. Sprinkle with lemon juice. Spoon asparagus into a serving dish and top with the reserved crumb mixture.
Nutrition Facts : Calories 143 calories, Fat 11g fat (5g saturated fat), Cholesterol 18mg cholesterol, Sodium 151mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 3g fiber), Protein 5g protein.
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Scott Tompkins
[email protected]This dish is a great way to use up leftover asparagus.
Red Life
[email protected]This dish is a great way to get your daily dose of vegetables.
Brian Leo
[email protected]This recipe is a great way to use up leftover asparagus. It's also a great side dish for grilled chicken or fish.
Jessica Achola
[email protected]I love the combination of almonds and asparagus. This dish is a great way to get your daily dose of vegetables.
Yang Jeongin
[email protected]This dish is a great way to use up leftover asparagus. It's also a great side dish for grilled chicken or fish.
Bryan Kyalo
[email protected]I've made this recipe several times and it's always a success. The asparagus is always perfectly cooked and the almond-lemon butter sauce is the perfect finishing touch.
Shane Coursey
[email protected]This dish is so easy to make and it's always a hit. I love that it's healthy and delicious.
Lawali Salmanu
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The flavors and textures are amazing. I especially love the contrast between the crispy almonds and the tender asparagus.
Ziya Khan
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The asparagus is always perfectly cooked and the almond-lemon butter sauce is divine.
DebW edu
[email protected]I made this for dinner last night and it was a hit! My family loved the flavors and textures. The asparagus was cooked perfectly and the almonds added a nice crunch.
Raja Thapa
[email protected]This dish was absolutely delicious! The almond and asparagus pair perfectly, and the lemon butter sauce is the perfect finishing touch. I will definitely be making this again.