For a change from the usual toasted tomato appetizer, try this baked crostini recipe. If you like, slice the baguette at an angle instead of making a straight cut. -Leondre Hermann, Stuart, Florida
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 3 dozen.
Number Of Ingredients 8
Steps:
- Place bread slices on an ungreased baking sheet. Bake at 400° until lightly browned, 8-9 minutes. , Meanwhile, in a large bowl, combine the cheese, mayonnaise, almonds, bacon, onion and salt. Spread over bread. Bake until cheese is melted, 7-8 minutes. Sprinkle with additional almonds if desired. Serve warm.
Nutrition Facts : Calories 120 calories, Fat 8g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 160mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
lauren frost
[email protected]These crostini were a bit time-consuming to make, but they're worth the effort. They're so delicious and impressive-looking.
Arian Willian
[email protected]I'm not a big fan of almond bacon, but I thought I'd give this recipe a try anyway. I'm glad I did because the crostini were delicious! The almond bacon was crispy and flavorful, and it paired perfectly with the cheese and bread.
fazza fazza
[email protected]These crostini are a great way to use up leftover almond bacon. I always have some in the fridge and it's so nice to have a quick and easy recipe to use it up.
Tanvir Babu
[email protected]I love how customizable these crostini are. You can use any type of bread, cheese, or toppings you like.
Daim Hayat
[email protected]These crostini are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Mazen Ahmed
[email protected]I made these crostini for my family and they loved them! The almond bacon was a unique and delicious touch.
Hamood Hamoody
[email protected]These crostini were easy to make and very tasty. I used a sourdough baguette and a sharp cheddar cheese. I also added a little bit of garlic powder to the almond bacon. They were a hit at my party!
Islam Zada
[email protected]I'm not a big fan of almond bacon, but I thought I'd give this recipe a try anyway. I'm glad I did because the crostini were delicious! The almond bacon was crispy and flavorful, and it paired perfectly with the cheese and bread.
luke skywalker
[email protected]These crostini are a bit time-consuming to make, but they're worth the effort. They're so delicious and impressive-looking.
Johan Maritz
[email protected]I wasn't sure how the almond bacon would taste, but I was pleasantly surprised. It was crispy and flavorful, and it paired perfectly with the cheese and bread.
Hafiz Shafqat
[email protected]These crostini are a great way to use up leftover almond bacon. I always have some in the fridge and it's so nice to have a quick and easy recipe to use it up.
Mis Laily
[email protected]I love how versatile these crostini are. You can use any type of bread, cheese, or toppings you like.
Hassan-ali Bharwan
[email protected]These crostini are the perfect appetizer for any occasion. They're easy to make, delicious, and look impressive.
Josh Rudolph
[email protected]I've made these crostini several times now and they're always a crowd-pleaser. The almond bacon is especially delicious.
TASIN AMIN
[email protected]These crostini were a hit at my party! They were so easy to make and everyone loved them.