These are very creamy and delicious. You may even forget that this is a healthy alternative to traditional fudge! I received this recipe from a friend. She does not remember where she got it from. I thought this was worth keeping and sharing so it doesn't get lost. These are primal and paleo diet-friendly. Substitute pure maple syrup for the honey to make these vegan-friendly.
Provided by JENN_BEAN
Categories Desserts Nut Dessert Recipes Almond Dessert Recipes
Time 40m
Yield 12
Number Of Ingredients 5
Steps:
- Line 12 muffin cups with paper liners.
- Blend coconut oil, cocoa powder, almond butter, honey, vanilla extract together in a blender or food processor until smooth. Spoon mixture into prepared muffin cups. Refrigerate until set, about 30 minutes.
Nutrition Facts : Calories 176.1 calories, Carbohydrate 10 g, Fat 16 g, Fiber 1.6 g, Protein 2.3 g, SaturatedFat 9.2 g, Sodium 47.9 mg, Sugar 6.4 g
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shafat chudry
[email protected]This fudge looks so good! I'm definitely going to make it for my next party.
Rubi Hamdani
[email protected]I can't wait to try this recipe! It looks delicious.
Daniel Romero
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfectly.
Delight Swae
[email protected]I'm not sure what I did wrong, but my fudge turned out grainy. It still tastes good, but it's not as smooth as I would have liked.
Shinirade & Zander
[email protected]This fudge is a bit too sweet for my taste, but it's still good.
md Anwar2
[email protected]This fudge is amazing! I'm so glad I found this recipe.
Rita Dhakal
[email protected]This fudge is so good! It's the perfect balance of sweet and salty. I love that it's also made with healthy ingredients.
RX Sifat
[email protected]I'm not a huge fan of almond butter, but I really enjoyed this fudge. The flavor is subtle and not overpowering. The texture is also perfect - it's not too hard or too soft.
selina akter
[email protected]This fudge is delicious! I love the combination of almond butter and chocolate. It's also really easy to make, which is a bonus.
Lucy Onwuekwe
[email protected]I made this fudge for my family and they all loved it! It was so easy to make and it turned out perfectly. The flavor is spot-on and the texture is smooth and creamy.
Andrew
[email protected]This almond butter fudge is AMAZING! It's so creamy and rich, and the almond butter flavor is perfect. I love that it's also gluten-free and vegan, so everyone can enjoy it.