ALMOND BUTTER HOT CHOCOLATE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Almond Butter Hot Chocolate image

Steamy chocolate and almond butter melt in your mouth in this hot chocolate. A decadent and healthy drink! Top with GF marshmallows or whipped cream!

Provided by Megan Olson

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 10m

Yield 1

Number Of Ingredients 5

1 cup unsweetened almond milk
1 tablespoon cacao powder
2 packets stevia powder
1 ½ teaspoons almond butter
1 pinch ground cinnamon

Steps:

  • Combine almond milk, cacao powder, stevia powder, almond butter, and cinnamon in a small pot over medium heat; cook, whisking occasionally, until mixture is hot, about 5 minutes.

Nutrition Facts : Calories 199 calories, Carbohydrate 18.4 g, Fat 12.9 g, Fiber 6.9 g, Protein 4.3 g, SaturatedFat 4 g, Sodium 195.9 mg, Sugar 7.9 g

Yasir Khattak
[email protected]

This was a bit too sweet for my taste. I think I would have preferred it with less almond butter and sugar. Otherwise, it was a good recipe.


Galiwango Charles
[email protected]

Followed the recipe exactly and it turned out great! The almond butter added a delicious nutty flavor and made the hot chocolate extra creamy. Will definitely be making this again.


Pravishka Anuhas
[email protected]

This was the perfect drink to warm me up on a cold winter day. The almond butter added a nice touch of richness and creaminess. I also liked the addition of cayenne pepper. It gave the drink a little bit of a kick.


Ana camara
[email protected]

I'm not a huge fan of almond butter, but I decided to give this recipe a try anyway. I was pleasantly surprised! The almond butter flavor was subtle and not overpowering. The hot chocolate was rich and creamy, and the spices gave it a nice depth of f


Cedric Ruiters
[email protected]

This hot chocolate was absolutely divine! The almond butter added a rich, nutty flavor that perfectly complemented the chocolate. I also loved the hint of cinnamon and cayenne pepper. It gave the drink a nice, warm kick. I will definitely be making t