CREAMED BEEF
This is a quick and simple way to cream ground beef. It uses milk instead of cream, along with a variety of veggies. Serve over toast or biscuits and try it with some hard boiled eggs.
Provided by Grannycancook
Categories 100+ Everyday Cooking Recipes
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- Place the ground beef and onion in a large skillet over medium high heat. Saute for 5 to 10 minutes, or until beef is browned and onion is translucent; set aside.
- Melt the butter or margarine in a medium saucepan over medium heat. Remove from heat and add the flour, mixing thoroughly.
- Add the milk slowly, stirring constantly, and return to the heat. Keep stirring until thickened to desired consistency.
- Add the reserved beef mixture, the peas, and season with salt and pepper to taste.
Nutrition Facts : Calories 697.4 calories, Carbohydrate 35.7 g, Cholesterol 146.5 mg, Fat 46.9 g, Fiber 4.1 g, Protein 32.4 g, SaturatedFat 22.7 g, Sodium 457.5 mg, Sugar 15.9 g
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Nosheen Malik
[email protected]This creamed beef recipe was just okay. The sauce was a little too thick for my taste, and the beef was a little dry.
Khorshedali dewan
[email protected]I'm not a big fan of creamed beef, but this recipe was pretty good. The sauce was creamy and flavorful, and the beef was tender.
lalla botha
[email protected]This creamed beef recipe is a great way to use up leftover beef. It's also a great way to get your kids to eat their vegetables.
Vera Bekoe
[email protected]I was pleasantly surprised by how easy this creamed beef recipe was to make. It's definitely a keeper.
Osadolor Gift
[email protected]This creamed beef recipe is perfect for a special occasion meal. It's elegant and delicious.
Sani Mana
[email protected]I love that this creamed beef recipe is so versatile. I can serve it over mashed potatoes, egg noodles, or rice. It's also great on its own.
Shoram Akhter
[email protected]This creamed beef recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Khan Mobile
[email protected]I've been making this creamed beef recipe for years, and it never disappoints.
Teodora Dgebuadze
[email protected]This is my go-to creamed beef recipe. It's always a crowd-pleaser.
Danielle Bush
[email protected]I love this creamed beef recipe! It's so easy to make and always turns out perfect.
Osmiry Veras
[email protected]This was my first time making creamed beef, and it turned out great! The recipe was easy to follow and the results were delicious.
Brian Langschwager
[email protected]This creamed beef recipe is a keeper! It's easy to make and always turns out delicious. I love serving it over mashed potatoes or egg noodles.
Fatima zarah
[email protected]I'm not a huge fan of creamed beef, but I have to say, this recipe was pretty good. The sauce was creamy and flavorful, and the beef was tender. I would definitely make it again.
Wilson chinedu
[email protected]This recipe was easy to follow and the creamed beef turned out great! I used a chuck roast and it was fall-apart tender. The sauce was creamy and flavorful. I served it over egg noodles and it was a hit with my family.
Chimaobi John
[email protected]I've made this creamed beef recipe several times now, and it's always a winner. It's easy to make, and the results are always delicious. The sauce is rich and creamy, and the beef is fork-tender.
Haribabu Poudel
[email protected]This creamed beef recipe was a hit with my family! The sauce was creamy and flavorful, and the beef was perfectly tender. I served it over mashed potatoes, and it was a delicious comfort food meal.