SOUTH AMERICAN TURKEY HASH

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South American Turkey Hash image

Provided by Florence Fabricant

Categories     dinner, lunch, one pot, main course

Time 1h5m

Yield 4 to 6 servings

Number Of Ingredients 17

1 1/2 pounds ground turkey
1/2 cup dry sherry
2 tablespoons olive oil
1 cup chopped onion
1 cup chopped green pepper
1 fresh green chili pepper, seeded and minced
2 large cloves garlic, minced
1/2 cup sliced, pitted black olives
1 tablespoon capers
1/2 cup golden raisins
1/2 teaspoon ground cumin
1/2 teaspoon dried oregano
Cayenne pepper to taste
Salt to taste
4 tablespoons tomato paste
1/2 cup toasted pine nuts
Cooked white or yellow rice

Steps:

  • Mix the turkey with the sherry and set aside.
  • Heat oil in a large, heavy skillet. Add onion and green pepper and saute until lightly browned. Add the chili pepper and garlic. Saute a minute longer, then stir in the turkey.
  • Saute the turkey, stirring for five minutes or so, until it has uniformly crumbled and has lost its color. Stir in the olives, capers, raisins, cumin, oregano, cayenne pepper and salt to taste.
  • Simmer for 30 minutes, stirring from time to time. Stir in the tomato paste and simmer for 15 minutes longer. Sprinkle with pine nuts and serve with rice.

Keval Gangani
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I'm always looking for new and exciting ways to cook turkey. This recipe is a great addition to my repertoire.


Farhan Gull
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This is a great recipe for a brunch or lunch. It's also a great way to use up leftover turkey.


Pankaj yadav
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I love the combination of flavors in this dish. The turkey, potatoes, and peppers all work together perfectly.


MUNIM HOSSAIN
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This recipe is a bit time-consuming, but it's worth it. The hash is so flavorful and delicious.


Nomadic PUBG
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I've never made turkey hash before, but this recipe made it so easy. It was delicious and my family loved it.


Erik Peterson
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Maruf Sarder
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I'm not usually a fan of turkey, but this recipe is amazing. The hash is so moist and flavorful.


Snail plays
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I love that this recipe is healthy and flavorful.


Rivonia Tanises
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This dish is so easy to make and it's always a crowd-pleaser.


mafshan Zafar
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I found the recipe to be a bit bland. I added some extra spices and it was much better.


Dawood Soria
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I've made this recipe several times now and it's always a hit.


Dewan Rafi
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I wasn't sure how the flavors would all come together, but I was pleasantly surprised. This dish is definitely a keeper.


Shafique Ahmad
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This is one of my favorite recipes to make when I'm short on time.


Michael Warikandwa
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I made this dish for a brunch party and it was a huge success. Everyone loved it!


Keisha Ellis
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I'm not a big fan of turkey, but this recipe changed my mind. The hash was so flavorful and moist.


NIZ WISE
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The turkey hash was a bit dry for my taste, but the flavors were still good.


haleigh judson
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This dish is perfect for a quick and easy weeknight meal.


Md Nurnobi hasan
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I love how versatile this recipe is. I added some chopped bell peppers and corn to mine and it was delicious!


rayan ali
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This South American Turkey Hash was a hit with my family! The flavors were amazing and it was so easy to make.