ALMOND DREAM BARS
I found this recipe I cut out of the local newspaper, while cleaning out my recipe box. The author is not identified, so I can't take personal credit for it. It's a great summer dessert since there is no baking required. It was easy and taste delicious!!!
Provided by Mary Gonzalez
Categories Cookies
Time 40m
Number Of Ingredients 13
Steps:
- 1. 1) Line the bottom of a buttered 8 inch pan with HALF the graham crackers 2)In medium saucepan, combine brown sugar, butter and evaporated milk. Cook over medium heat, stirring constantly until mixture comes to a boil. Remove from heat and immediately stir in graham cracker crumbs, 3/4 cup of the almonds, coconut and chopped fruit
- 2. 3) Spread mixture over the crackers in the pan. 4) Top with remaining crackers, pressing down firmly.
- 3. ALMOND ICING: 5) Combine almond icing ingredients and mix well. 6) Spread over dessert and sprinkle remaining almonds on top. Chill until firm then cut into bars
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N New
[email protected]I'm not a big fan of almond extract, but these bars were still really good. The coconut and vanilla flavors really shine through.
Soban Rahmani
[email protected]These bars are so delicious, I can't stop eating them!
Madeline Vu
[email protected]I've made these bars several times and they're always a hit. They're the perfect treat for any occasion.
Zahid Qureshi
[email protected]These bars are the perfect size for a snack or dessert. They're also really easy to pack for lunch.
Lo Leen
[email protected]I love that these bars are so versatile. You can add any kind of nuts or dried fruit that you like.
Dryti Goldman
[email protected]These bars are a great make-ahead dessert. I made them a day ahead of time and they were still just as good the next day.
Tendo Tragern
[email protected]I've never had almond dream bars before, but I'm definitely a fan now. They're so delicious!
Devon Scott
[email protected]I made these bars with gluten-free flour and they turned out just as good as the regular version.
Hamdan AL AIi
[email protected]These bars are a great way to use up leftover egg whites.
JOE-DOGG DONOHUE
[email protected]I'm not a baker, but I was able to make these bars without any problems. They're really simple to make.
md abusayd2071
[email protected]These bars are the perfect balance of sweet and salty. I love the way the almond extract and vanilla complement each other.
Wolf Smasher
[email protected]I love the texture of these bars. They're chewy and gooey, with a crispy crust.
Fakesmile Fakesmile
[email protected]I've made these bars several times now and they always turn out perfect. They're a great recipe to have on hand for when you need a quick and easy dessert.
anik Islam
[email protected]I made these bars for my kids and they loved them! They're the perfect after-school snack.
Rashid alikhan
[email protected]The only thing I would change about this recipe is to add a little more salt. I found the bars to be a bit bland.
Stephannie Sharp
[email protected]These bars are so easy to make! I love that I can just throw all the ingredients in a bowl and mix them together.
mintal yt
[email protected]I'm not a huge fan of coconut, but these bars were surprisingly delicious. The almond extract and vanilla really balance out the coconut flavor.
Lillian Booker
[email protected]I made these bars for a potluck and they were a hit! Everyone loved them and asked for the recipe.
Abel Tewodros
[email protected]These almond dream bars are a delightful treat! The combination of almond extract, coconut, and vanilla creates a symphony of flavors that will tantalize your taste buds.