I knew I wanted pancakes for breakfast, but while I was mixing my batter I couldn't help but think "how can I make this better?" The almond flavor came through perfectly sweet and slightly nutty. You can use any base pancake batter, I just posted my favorite. Google pic
Provided by Alicia .
Categories Pancakes
Time 10m
Number Of Ingredients 16
Steps:
- 1. Sift flour, baking powder, sugar and salt. In a separate bowl whisk eggs and milk then add to flour mixture. Mix until smooth and stir in melted butter, almond extract and cinnamon. If batter is still too thick to pour, add a little more milk. Cook pancakes on a hot, greased griddle about 1/4 cup batter per pancake.
- 2. To make syrup, in a microwave safe bowl heat honey for about 15-20 seconds, so it is just warm and thin in consistency. Stir in cinnamon, nutmeg and cloves. Serve pancakes topped with almonds and drizzled with syrup.
- 3. The honey syrup recipe is good drizzled over fruit as well. I keep some around almost all the time in my honey bear :p
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Bile xassan Axmad
[email protected]I thought these almond pancakes were just okay. They were a bit bland for my taste.
Ritu Moni
[email protected]These almond pancakes were easy to make and tasted great! I would definitely recommend them to others.
Gordon Smith
[email protected]The almond pancakes were good, but the honey syrup was a bit too sweet for me. I would probably use less honey next time.
Waleed Zafer
[email protected]These almond pancakes were a bit too dry for my taste. I would probably add more milk or almond milk next time.
Barbara Monroe
[email protected]I thought these almond pancakes were great! They were light and fluffy, and the honey syrup was the perfect finishing touch.
Mark Rewcroft
[email protected]These almond pancakes were a bit too dense for my taste. I think I would use less flour next time.
Nikola Boskovic
[email protected]These almond pancakes were delicious! I loved the nutty flavor of the almonds. The honey syrup was also very good.
Andrei2010 Andrei
[email protected]I thought these almond pancakes were just okay. They were a bit bland for my taste.
rebeca siebos
[email protected]These almond pancakes were easy to make and tasted great! I would definitely recommend them to others.
Taslima Mimi
[email protected]The almond pancakes were good, but the honey syrup was a bit too sweet for me. I would probably use less honey next time.
Brian Kelly
[email protected]These almond pancakes were a bit too dry for my taste. I think I would add more milk or almond milk next time. The honey syrup was good, though.
Betty Frias
[email protected]I loved these almond pancakes! They were so fluffy and flavorful. The honey syrup was also delicious. I would definitely recommend this recipe to others.
Thomas Moraski
[email protected]These almond pancakes were delicious! They were so easy to make, and they tasted amazing. The honey syrup was the perfect finishing touch. I will definitely be making these again.
Naia B
[email protected]I'm not usually a fan of almond pancakes, but these were actually really good. They were light and fluffy, and the honey syrup was delicious. I would definitely make these again.
Amon Banda
[email protected]These almond pancakes were a real treat. They were so fluffy and flavorful, and the honey syrup was the perfect accompaniment. I will definitely be making these again.
chance hast
[email protected]I was a bit skeptical about making almond pancakes, but I'm so glad I tried this recipe. The pancakes were amazing! They were so moist and flavorful. The honey syrup was also delicious. I will definitely be making these pancakes again.
Md Arafat hosan
[email protected]I've tried many almond pancake recipes, but this one is by far the best. The pancakes were light and fluffy, and the honey syrup was divine. I highly recommend this recipe!
Bishal Kumar
[email protected]These almond pancakes were a hit! They were easy to make and tasted delicious. I especially loved the honey syrup. It was the perfect finishing touch.
Rolf Beier
[email protected]Fantastic recipe! The almond pancakes were incredibly fluffy and flavorful. The honey syrup was the perfect complement, adding a touch of sweetness and richness. My family loved them, and I will definitely be making them again.