ALMOND-POPPY SEED MUFFINS
The flavors of almond and poppy seed pair nicely in a variety of baked goods. These moist muffins are no exception!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 30m
Yield 12
Number Of Ingredients 13
Steps:
- Heat oven to 375°F. Line 12 medium muffin cups with paper baking cups (or spray cups with cooking spray or grease with shortening).
- In large bowl, stir together 1/2 cup sugar, the oil, egg and almond extract. Beat in sour cream and milk with spoon until blended. Stir in flour, baking powder, salt, baking soda and poppy seed until well blended. Divide batter evenly among muffin cups. Sprinkle batter with 3 teaspoons sugar and the almonds.
- Bake 14 to 17 minutes or until toothpick inserted in center comes out clean. Remove from pan to wire rack. Serve warm or cool.
Nutrition Facts : Calories 180, Carbohydrate 21 g, Cholesterol 25 mg, Fat 1 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 2 1/2 g, ServingSize 1 Muffin, Sodium 160 mg, Sugar 10 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Alex Pate
[email protected]These muffins are a great way to use up leftover lemon juice. They're also a great way to add some citrus flavor to your breakfast or snack.
S.A
[email protected]I've never been a big fan of poppy seeds, but I really enjoyed these muffins. The almond flavor really shines through.
Jessy Fr
[email protected]These muffins are so easy to make. I love that I can just mix everything together and bake them. They're always a hit with my family and friends.
Rana Haider
[email protected]These muffins are a great way to use up leftover almond flour. They're also a great way to sneak some healthy ingredients into your kids' diet.
Emmanuel Archibong
[email protected]I love the texture of these muffins. They're so moist and fluffy. The almond and poppy seed flavors are a nice touch, too.
Mohammad Ghahari
[email protected]These muffins are the perfect combination of sweet and nutty. They're a great way to start the day or enjoy as a snack.
Rahul Shekh
[email protected]I love these muffins! They're so moist and flavorful. I always get compliments when I make them for my friends and family.
bliss
[email protected]I made these muffins for my kids' school bake sale and they were a huge hit! They're so easy to make and they taste delicious. I'll definitely be making them again.
Dj Roton
[email protected]These muffins are so good! They're light and fluffy, with a perfect balance of sweetness and tartness. The almond and poppy seed flavors are a nice touch.
Soomro Tallah
[email protected]I've made these muffins several times now, and they're always a crowd-pleaser. They're moist, flavorful, and easy to make. I highly recommend them!
Tarek Waleedd
[email protected]These muffins were a hit at my party! Everyone loved the almond and poppy seed flavors. They're definitely a keeper.
Ayaan Butt
[email protected]I love the combination of almond and poppy seed flavors in these muffins. They're moist and fluffy, and the perfect grab-and-go breakfast or snack.
Dawn Nepumuck-Willams
[email protected]These muffins were a great way to use up some leftover almond flour. They were moist and flavorful, and the poppy seeds added a nice crunch. I'll definitely be making these again.
Shan Baba
[email protected]I halved the recipe and made 6 muffins. They turned out perfectly! I used a muffin mix and added the almond extract, poppy seeds, and lemon zest. They were so moist and delicious. I'll definitely be making these again.
Mukunda Chemjong
[email protected]These muffins were easy to make and turned out great! The almond and poppy seed flavors were a nice combination. I will definitely be making these again.
ashiqur rahaman
[email protected]I made these muffins for my family and they were a hit! Everyone loved them. They were so moist and fluffy, and the almond and poppy seed flavors were perfect together. I'll definitely be making these again.
Bahadar Bahadar
[email protected]These muffins were amazing! They were so moist and flavorful. The almond and poppy seed combination was perfect. I will definitely be making these again.
Raja Nisar
[email protected]I'm always looking for new muffin recipes, and this one caught my eye. I'm so glad I tried it! The muffins were light and fluffy, with a wonderful flavor. The almond and poppy seeds added a nice crunch. I'll definitely be making these again.
Radamel Onfroy
[email protected]These muffins were a delightful treat! The combination of almond and poppy seed flavors was unique and incredibly tasty. The texture was moist and fluffy, with a perfect crumb. I'll definitely be making these again.