This pork recipe is a staple in our house. It is easy to prepare and is quite tasty! I like to serve this dish with steamed broccoli with hollandaise sauce.
Provided by Diana N
Categories World Cuisine Recipes European French
Time 1h50m
Yield 4
Number Of Ingredients 11
Steps:
- With a meat mallet, pound the tenderloin slices to 1/4-inch thick. Combine tarragon and garlic powder in a small bowl, and sprinkle the mixture over the cutlets. Rub the seasoning into the meat, cover, and refrigerate for 1 hour to blend the flavors.
- Melt 1 tablespoon of butter in a skillet over medium heat until the foam disappears. Brown half of the tenderloin pieces in the butter, 3 to 4 minutes per side. Do not crowd pan. Repeat with the remainder of the pork pieces and 1 more tablespoon of butter. Set the pork pieces aside on a warm platter.
- Melt remaining 2 tablespoons of butter in the skillet over medium heat; stir in the flour until smooth and the mixture starts to fry. Gradually whisk in wine, stirring constantly until the flour mixture and wine are blended; stir in chicken bouillon granules and Dijon mustard. Allow the sauce to boil for 1 minute; whisk in the cream. Bring the mixture almost to the boiling point, and stir in the almonds and green onions. Pour sauce over the pork, and serve.
Nutrition Facts : Calories 417 calories, Carbohydrate 7.8 g, Cholesterol 114 mg, Fat 28.3 g, Fiber 1.6 g, Protein 24.3 g, SaturatedFat 12.7 g, Sodium 323 mg, Sugar 1.4 g
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Kayshanki Emmy
[email protected]This almond pork was a disappointment. The pork was tough and the almond sauce was bland.
King Sha
[email protected]I highly recommend this almond pork recipe. It's sure to be a hit at your next dinner party.
Griffin Orr
[email protected]This almond pork is so good, I could eat it every day.
Sagor Vai Gaming
[email protected]I've tried several almond pork recipes and this one is by far the best.
Ariango Maureen
[email protected]This is my go-to recipe for almond pork. It's always a crowd-pleaser.
Delorenzo Warren
[email protected]I love this almond pork recipe! It's so easy to make and it always turns out delicious.
Nathan Ivan
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
funke joel
[email protected]I followed the recipe exactly and the pork turned out tough. I'm not sure what went wrong.
Nabachwa
[email protected]The pork was a little dry, but the almond sauce made up for it.
Jarod Maj
[email protected]The almond sauce was amazing! I could have eaten it all by itself.
Ardin Ardin Khondokar
[email protected]This almond pork was easy to make and tasted great! I served it over rice and it was a perfect meal.
kaka parmicy
[email protected]I'm not a big fan of pork, but this almond pork recipe changed my mind. The pork was so tender and flavorful, and the almond sauce was the perfect complement. I will definitely be making this again.
Alaa Yazje
[email protected]I made this almond pork last night and it was delicious! I used a boneless pork loin and it cooked perfectly. The almond sauce was so good that I could have eaten it with a spoon.
richard kwashie
[email protected]This almond pork recipe was a hit with my family! The pork was tender and juicy, and the almond sauce was creamy and flavorful. I will definitely be making this again.