ALMOND RHUBARB COFFEE CAKE
This cake is sweet and almondy with rhubarb delectability.
Provided by Neris
Categories Desserts Nut Dessert Recipes Almond Dessert Recipes
Time 45m
Yield 24
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease two 9 inch round pans.
- In a large bowl, beat brown sugar, oil, egg, and vanilla together until smooth. Combine flour, salt and baking soda; add to sugar mixture alternately with milk. Beat until smooth. Stir in rhubarb and 1/2 cup almonds. Pour into prepared pans.
- In a small bowl, combine white sugar and butter or margarine. Stir in 1/4 cup almonds. Sprinkle topping over batter.
- Bake for 30 to 35 minutes, or until the cake tests done.
Nutrition Facts : Calories 196.6 calories, Carbohydrate 27.6 g, Cholesterol 9.8 mg, Fat 8.6 g, Fiber 0.8 g, Protein 2.6 g, SaturatedFat 1.4 g, Sodium 164.3 mg, Sugar 16.8 g
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Fetherd Cosplay
[email protected]This coffee cake was a bit too sweet for my taste.
Paulaaa._
[email protected]I'm not a big fan of coffee cake, but this one was really good! The rhubarb and almond flavors were a nice combination.
Zola Francis
[email protected]I made this coffee cake for a potluck and it was a huge hit! Everyone loved it.
Arjun Ghalley
[email protected]This coffee cake was delicious! The almond and rhubarb flavors were perfect together.
Hiba Zou3bi
[email protected]I love this coffee cake! It's so easy to make and always turns out perfectly. I've made it several times now and it's always a hit with my family and friends.
James Sarytchoff
[email protected]I followed the recipe exactly and the coffee cake turned out great! It was moist and flavorful, and the streusel topping was the perfect finishing touch.
Abdulrahman Bwanaali
[email protected]This coffee cake was a bit too dry for my taste. I think I might have overbaked it.
Nkurikiyinka Jean claude
[email protected]I'm not a big fan of rhubarb, but I thought I'd give this recipe a try. I'm so glad I did! The rhubarb flavor was subtle and not overpowering, and the cake was moist and flavorful.
Afsana Siddique
[email protected]I made this coffee cake for a brunch party and it was a huge hit! Everyone loved it.
CRAZY BOYZ
[email protected]This is my new go-to coffee cake recipe. It's so easy to make and always turns out perfectly.
JS Jahid
[email protected]The almond rhubarb coffee cake was delicious! I loved the combination of flavors and the streusel topping was the perfect finishing touch.
Siyana Cherneva
[email protected]This coffee cake was a bit too sweet for my taste, but I think that's just a personal preference. Otherwise, it was a very good recipe.
Kitten blaser
[email protected]I've made this coffee cake several times now, and it's always a hit with my family and friends. It's so easy to make, and it always turns out perfectly.
Juggun G
[email protected]This almond rhubarb coffee cake was a delightful treat! The combination of flavors was perfect, with the tart rhubarb and sweet almond complementing each other beautifully. The cake itself was moist and fluffy, and the streusel topping added a nice c