ALMOND RICE PILAF
Sharon Adamczyk of Wind Lake, Wisconsin writes, "With quick-cooking rice, this is a speedy side dish...but the almonds make it special enough to serve to company. It goes well with all kinds of meats."
Provided by Taste of Home
Categories Side Dishes
Time 13m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a large saucepan, saute onion and almonds in butter until onion is tender and almonds are lightly browned. Add broth; bring to a boil. Stir in rice. Cover and remove from the heat. Let stand for 5-8 minutes or until the liquid is absorbed.
Nutrition Facts : Calories 185 calories, Fat 5g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 331mg sodium, Carbohydrate 30g carbohydrate (2g sugars, Fiber 2g fiber), Protein 5g protein. Diabetic Exchanges
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Hamid Shakeel
[email protected]This is a great recipe for beginners. It's simple to follow and the results are delicious.
DJ jon OBrien
[email protected]I love this recipe because it's so versatile. I can serve it as a side dish or as a main course with some grilled chicken or fish.
Pasta Drawsta
[email protected]This is the best almond rice pilaf recipe I've ever tried. It's so flavorful and easy to make.
Murry Suttle
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite!
Htet Nay lin
[email protected]This dish is a great way to use up leftover rice. I also like to add some chopped vegetables to it for a more nutritious meal.
Shysg Sggsga
[email protected]I would highly recommend this recipe to anyone who loves rice pilaf. It's a great way to add some variety to your meals.
Sharon Genye
[email protected]I'm giving this recipe 5 stars because it's delicious and easy to make. It's a great side dish for any meal.
NanayniApon
[email protected]This recipe is a keeper! I will definitely be making it again.
shekh saheb
[email protected]I made this dish for my family and they all loved it. Even my picky kids ate it without complaint!
Seh Rish
[email protected]I followed the recipe exactly and it turned out perfectly. The rice was fluffy and the almonds were toasted to perfection.
Bishita Prasai
[email protected]This is a great recipe for a quick and easy weeknight meal. I especially like that it can be made in one pot.
Zanwer Ahmad
[email protected]I'm not usually a fan of rice pilaf, but this recipe changed my mind. The almonds and raisins add a nice sweetness and crunch that I really enjoyed.
kiberu peter
[email protected]This dish was a hit at my dinner party! Everyone loved the nutty flavor of the almonds and the fluffy texture of the rice.
Olaoluwa Oladipo
[email protected]I've tried many rice pilaf recipes, but this one is by far the best. The almonds and raisins add a nice touch of sweetness and crunch.
Mr Dantey
[email protected]This almond rice pilaf is a delightful dish that is easy to make and packed with flavor. The combination of almonds, raisins, and spices creates a unique and satisfying taste.