AMARETTO-ALMOND STREUSEL PUMPKIN PIE
Amaretto liqueur is stirred into the filling of this pumpkin pie, which is then topped with a streusel of sliced almonds and Italian almond cookie crumbles.
Categories Food Processor Dessert Bake Thanksgiving Almond Amaretto Pumpkin Fall Chill Bon Appétit
Yield Makes 8 to 10 servings
Number Of Ingredients 4
Steps:
- Replace 2 tablespoons cream with amaretto liqueur in Perfect Pumpkin Pie.
- Mix cookie crumbs with almonds. Sprinkle over filling just before baking. Bake and cool pie as directed.
- Do Ahead
- Can be made 8 hours ahead. Let stand at room temperature.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mahi Mahi
[email protected]This pie is amazing! I will definitely be making it again.
Anas Maiach
[email protected]This pie is a must-try for pumpkin pie lovers!
Verneshia Lyles
[email protected]I can't wait to make this pie again for my next dinner party!
Sobita Biswas
[email protected]This pie is best served warm with a cup of coffee.
Aadil Hussain
[email protected]I added a scoop of vanilla ice cream to my slice of pie. It was the perfect finishing touch!
Martina Speirs
[email protected]I used a pre-made pie crust to save time. The pie still turned out great!
M Irfan
[email protected]This pie is a bit time-consuming to make, but it's worth the effort.
Mr Oranje
[email protected]I'm not a baker, but this pie was easy to make and turned out great!
Erika Riggins
[email protected]This pie is perfect for fall! The flavors are warm and comforting.
Rachel Damalerio
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it.
Bhe Batalla
[email protected]I had some trouble finding almond flour, but it was worth the effort. This pie is so delicious!
Haanain Kahn
[email protected]This pie was a little too sweet for my taste, but it was still good.
Kibet Naaman
[email protected]I'm not usually a fan of pumpkin pie, but this one is amazing! The almond streusel topping really makes it.
Mithum KAvisha
[email protected]This pie is beautiful and delicious! I love the combination of almonds and pumpkin.
Prince Tunde Alatise
[email protected]I've made this pie several times now and it's always a winner. The streusel topping is so addictive!
yosdanni Diaz
[email protected]This pie was a huge hit at our Thanksgiving dinner! Everyone loved the unique flavor combination of the almond streusel and the pumpkin filling.