AMARETTO-PEACH PRESERVES
Chock-full of peaches, raisins and pecans, this lovely conserve enhances ordinary slices of toast.-Redawna Kalynchuk, Sexsmith, Alberta
Provided by Taste of Home
Time 1h20m
Yield 5 half-pints.
Number Of Ingredients 9
Steps:
- Place raisins in a small bowl. Cover with boiling water; let stand 5 minutes. Place raisins with liquid in a large saucepan. Add peaches and orange zest. Bring to a boil. Reduce heat; cover and simmer 10-15 minutes or until peaches are tender., Stir in orange and lemon juices; return to a boil. Add sugar. Cook, uncovered, over medium heat 25-30 minutes or until thickened, stirring occasionally. Add pecans; cook 5 minutes longer. Remove from heat; stir in amaretto., Carefully ladle hot mixture into five hot sterilized half-pint jars. Remove air bubbles and adjust headspace, if necessary, by adding hot mixture. Wipe rims. Center lids on jars; screw on bands until fingertip tight. , Place jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil; process for 5 minutes. Remove jars and cool.
Nutrition Facts : Calories 102 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 23g carbohydrate (22g sugars, Fiber 0 fiber), Protein 0 protein.
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Syed kaleem ullha Agha
[email protected]I'm so glad I found this recipe! These preserves are amazing. I'll definitely be making them again and again.
Sally FK NONEWE
[email protected]These preserves are a great gift idea. I've made several jars to give to friends and family.
Miruna Sima
[email protected]I love the combination of peaches and amaretto in these preserves. They're so unique and flavorful.
King Hella
[email protected]These preserves are a great way to preserve summer peaches. They're perfect for spreading on toast or using as a filling for pies and pastries.
Musadiq Nazir
[email protected]I'm not sure what I did wrong, but my preserves turned out really dark. They're still edible, but they don't look very appetizing.
Benson Bright
[email protected]These preserves are a lot of work to make, but they're definitely worth it. They're so delicious and flavorful.
Sudhir Dev
[email protected]I followed the recipe exactly and my preserves turned out runny. I'm not sure what went wrong.
Andrew Gray
[email protected]I was disappointed with these preserves. I found them to be too sweet and the amaretto flavor was overpowering.
Tambe Taboko
[email protected]These preserves are a little bit tart for my taste, but I still enjoyed them. I think I'll try adding a little more sugar next time.
Jorjha Hill
[email protected]I've never made preserves before, but these were so easy to make! I'm so glad I tried this recipe.
OluwaSeun Fakolujo
[email protected]These preserves are a great way to use up extra peaches. I had a bunch of peaches that were about to go bad, so I made a batch of these preserves and they turned out great.
Thamani Nyathi
[email protected]I'm not a big fan of peaches, but I loved these preserves! The amaretto flavor really mellows out the tartness of the peaches.
Creed Boss
[email protected]These preserves are so versatile! I've used them on toast, pancakes, and even ice cream. They're always a hit.
Yahir Guzman
[email protected]I love the flavor of these preserves! The amaretto really shines through. I'm going to try using them as a glaze for chicken next time.
Isobela Africa
[email protected]These preserves are absolutely delicious! I made them exactly as the recipe says and they turned out perfect. I've already eaten half the jar!
Free Gsmes
[email protected]I was looking for a new peach preserves recipe and this one didn't disappoint! The amaretto adds a unique flavor that really makes these preserves stand out. I'll definitely be making these again.
IVAN SHEMO SMURQ
[email protected]These preserves are so easy to make and they taste amazing! I used fresh peaches from my garden and they turned out perfectly. I've already made a few jars to give to friends and family.
Shash Banks
[email protected]I've never been a big fan of preserves, but these Amaretto Peach Preserves have changed my mind! They're so delicious and flavorful, with the perfect balance of sweet and tart. I love spreading them on toast or using them as a filling for pastries.