AMAZING WHIPPED POTATOES
These potatoes are a perfect complement to ANY meal. I add a bit of room-temperature cream cheese and a tablespoon of sour cream without telling the family. They turn out perfect, fluffy, and very tasty.
Provided by AmyBoul
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 40m
Yield 10
Number Of Ingredients 6
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and transfer to a large bowl.
- Beat butter and cream cheese into the potatoes with an electric mixer until butter is nearly melted. Add milk and sour cream; beat until smooth. Season with salt and black pepper.
Nutrition Facts : Calories 244.9 calories, Carbohydrate 40.4 g, Cholesterol 20.2 mg, Fat 7.4 g, Fiber 5 g, Protein 5.5 g, SaturatedFat 4.6 g, Sodium 69.2 mg, Sugar 2.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lungile.Matthews Mavi
[email protected]Overall, I thought these potatoes were pretty good. They were easy to make and they tasted great.
Randal Mauderer
[email protected]These potatoes were a bit bland, but they had potential. I think with some more seasoning, they could be really good.
Ash Homewood
[email protected]I'm not a big fan of potatoes, but these were actually pretty good. I might make them again sometime.
Shahajalal Nirob
[email protected]I thought these potatoes were just okay. They weren't bad, but they weren't anything special either.
Mfundo Gift
[email protected]These potatoes were a bit too salty for my taste. I think I'll use less salt next time.
susan Davis
[email protected]I'm not sure what went wrong, but my potatoes turned out lumpy. I think I over-mixed them.
wayne karenga
[email protected]These potatoes were a bit too rich for my taste. I think I'll use less butter and milk next time.
Nightmare Nightmare
[email protected]I followed the recipe exactly, but my potatoes didn't turn out as fluffy as I would have liked. I'm not sure what I did wrong.
mohammed gomaa
[email protected]These potatoes were a bit too bland for my taste. I think I'll add some more salt and pepper next time.
Jax Padilla
[email protected]I'm not usually a fan of whipped potatoes, but these were amazing! They were so light and fluffy, and the flavor was perfect.
siwe masilela
[email protected]These whipped potatoes were the perfect side dish for our roast chicken. They were creamy, flavorful, and a hit with the whole family.
Dilawar Malik
[email protected]I've been making whipped potatoes for years, but this recipe is definitely my new go-to. The potatoes were so creamy and delicious.
Deneth Amaya
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone loved them!
Md Moktarul
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were light and fluffy, and the flavor was just right.
TADISSO AKELE
[email protected]These potatoes were so easy to make and they turned out so well. I will definitely be making them again.
IVL Studio
[email protected]I've tried many whipped potato recipes, but this one is by far the best. The potatoes were perfectly cooked and the flavor was amazing.
Trayvon Barnes
[email protected]These whipped potatoes were a hit at our Thanksgiving dinner! They were fluffy, creamy, and so flavorful. I loved the addition of the sour cream and chives.