AMBROSIA COMPOTE
This sparkling fruit salad is versatile and pretty enough for dessert. I like to vary the fruits ... and will sometimes top them off with a dollop of ginger-laced whipped cream or yuletide star fruit garnish.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- Drain pineapple; reserving juice. In a large bowl, add the bananas, pineapple, grapes, oranges and half the coconut; pour reserved juice over the fruit; lightly toss to coat. Cover and refrigerate for up to 4 hours., Just before serving, pour ginger ale over salad and sprinkle with remaining coconut. Serve with a slotted spoon. Garnish with star fruit if desired.
Nutrition Facts : Calories 185 calories, Fat 5g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 34mg sodium, Carbohydrate 38g carbohydrate (31g sugars, Fiber 4g fiber), Protein 2g protein.
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Siphokazi Lolo
[email protected]I love the combination of fruits in this compote. It's the perfect way to add a pop of color and flavor to your favorite dishes.
Ronnie Ronnie
[email protected]This compote is so delicious and refreshing. It's the perfect way to cool down on a hot summer day.
nereida manuel
[email protected]I've never made ambrosia compote before, but this recipe made it so easy. I'll definitely be making it again.
Aenish Koirala
[email protected]This ambrosia compote is the perfect way to add a touch of sweetness to your favorite desserts.
Yangaphi Nondzukiso
[email protected]I love that this recipe uses fresh fruit. It makes the compote so much more flavorful.
Rene Bolton
[email protected]This is a great recipe for a summer party. It's easy to make and it's always a hit with guests.
halloweed
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The compote turned out amazing! It's the perfect balance of sweet and tart.
Segun Adele
[email protected]This ambrosia compote is so versatile. I've used it as a topping for pancakes, waffles, and ice cream. It's also great on its own as a snack.
Cayden Hartmann
[email protected]I made this compote for my family and they loved it. It's a great way to use up fresh fruit and it's also really healthy.
YT Media nepal
[email protected]This is the best ambrosia compote I've ever had! It's so easy to make and it's always a crowd-pleaser.
md sumon md sumon
[email protected]I'm not a huge fan of fruit compotes, but this one was really good. The oranges and pineapple gave it a nice tartness, and the coconut added a touch of sweetness.
MD Razaul Karim Reza
[email protected]This ambrosia compote was a hit at my last dinner party. The flavors were perfectly balanced and it was the perfect accompaniment to the grilled chicken and roasted vegetables.