Steps:
- Place oil and butter in a big jellyroll pan. Put in preheated 375 degree oven. Mix flour and seasonings in a big paper bag or mixing bowl. Remove pan with oil and butter in it as soon as the butter is completely melted. Roll chicken pieces in the butter mixture and then dredge in the flour mixture. Once all of the chicken pieces are coated, place them skin-down on the jellyroll pan. Bake at 375 degrees F. for 45-50 minutes. Turn chicken pieces over and bake for another 10 minutes, or until chicken is browned well, crispy and bubbly. Use pan drippings to make gravy for mashed potatoes, fries or biscuits. Serve chicken hot or cold. Perfect for a picnic!
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Heather Wood
[email protected]This chicken was so good! The breading was crispy and the chicken was juicy and flavorful. I served it with mashed potatoes and green beans and it was a delicious meal. I will definitely be making this recipe again.
vhadra kumari Shah
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the breading was crispy and flavorful. I loved the addition of the paprika and garlic powder. My family loved it too!
Emma Draper
[email protected]This chicken was amazing! The breading was crispy and flavorful, and the chicken was juicy and tender. I served it with mashed potatoes and green beans and it was a delicious meal. I will definitely be making this recipe again.
Hazrat yousaf entartainer
[email protected]I'm so glad I found this recipe! The chicken was cooked perfectly and the breading was crispy and flavorful. I loved the addition of the paprika and garlic powder. My family loved it too!
Ibrahim Mehboob
[email protected]This chicken was so good! The breading was crispy and the chicken was juicy and flavorful. I served it with mashed potatoes and green beans and it was a delicious meal. I will definitely be making this recipe again.
Amanda Johnson
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the breading was crispy and flavorful. I loved the addition of the paprika and garlic powder. My family loved it too!
Rifadul Islam
[email protected]This chicken was amazing! The breading was crispy and flavorful, and the chicken was juicy and tender. I served it with mashed potatoes and green beans and it was a delicious meal. I will definitely be making this recipe again.
Lee Armstrong
[email protected]I'm so glad I found this recipe! The chicken was cooked perfectly and the breading was crispy and flavorful. I loved the addition of the paprika and garlic powder. My family loved it too!
Natividad Gallardo
[email protected]This chicken was so good! The breading was crispy and the chicken was juicy and flavorful. I served it with mashed potatoes and green beans and it was a delicious meal. I will definitely be making this recipe again.
Radhekrishna Chaudhary
[email protected]This recipe is a winner! The chicken was cooked perfectly and the breading was crispy and flavorful. I loved the addition of the paprika and garlic powder. My family loved it too!
Taj M Zazai
[email protected]This chicken was amazing! The breading was crispy and flavorful, and the chicken was juicy and tender. I served it with mashed potatoes and green beans and it was a delicious meal. I will definitely be making this recipe again.
Ayesha Akter
[email protected]I made this chicken for a potluck and it was a huge success! Everyone raved about how delicious it was. The chicken was cooked perfectly and the breading was crispy and flavorful. I will definitely be making this recipe again.
peter flores
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the breading was crispy and flavorful. I loved the addition of the paprika and garlic powder. My family loved it too!
Coach Jenny
[email protected]I've tried many oven-fried chicken recipes, but this one is by far the best. The chicken was cooked perfectly and the breading was crispy and flavorful. I served it with mashed potatoes and green beans and it was a delicious meal.
Jibon Akon
[email protected]This Amish oven-fried chicken was a hit with my family! The chicken was crispy on the outside and juicy on the inside. The buttermilk marinade helped to tenderize the chicken and the spices gave it a delicious flavor. I will definitely be making this