AMISH POTATO SALAD

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Amish Potato Salad image

This is an authentic recipe from a family that makes it and sells it at a local market. Amish potato salad is sweeter than regular potato salad. PLEASE PAY CAREFUL ATTN TO STEP 3! You DO NOT pour the whole dressing on - you pour on as much as you want. You might want to pour a little bit and let it sit overnight and pour on more the next day as it will soak in.

Provided by Rebecca

Categories     Potato

Time 45m

Yield 6 serving(s)

Number Of Ingredients 10

6 cups potatoes, firm-cooked
6 hard-boiled eggs
1/2 cup onion, chopped fined
1 cup celery, chopped fine
1/2 cup salad dressing
1 cup sugar
3 tablespoons prepared mustard
2 tablespoons vinegar
1 tablespoon salt
1/4 cup milk

Steps:

  • Chop potatoes, eggs, onion and celery finely. Place in bowl.
  • Combine dressing ingredients in another bowl. Mix well.
  • Pour in parts and mix with potato mixture until desired wetness is received.
  • Mix well to blend. Chill until ready to serve.

Nutrition Facts : Calories 375.7, Fat 8.1, SaturatedFat 2.5, Cholesterol 225.5, Sodium 1492.7, Carbohydrate 66.2, Fiber 4, Sugar 38, Protein 11.1

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