From the first time I made this bread it was a great hit with family and friends. Some of my friends even have it with italian spaghetti sauce. Hope everyone enjoys this as much as my family.I have also used different variations of sausage to use and also different cheeses. Use your imagination, I do. Always a hit.
Provided by Debbie Havenor
Categories Savory Breads
Time 1h20m
Number Of Ingredients 11
Steps:
- 1. Prepare crust as directed on box; let rise once.
- 2. Mix sausage, parsley, garlic powder, accent, onion powder, oregano; brown. Let cool, add 2 beaten eggs.
- 3. Roll dough thin; cover with sausage then with cheese. Roll into loaf.
- 4. Cut dough in half and place in 2 greased bread pans like a loaf of bread. Will have to form closed ends when cut in half.
- 5. Beat 1 egg and brush over top. Bake at 350, 45 minutes.
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MP MP
[email protected]Thanks for sharing this amazing recipe!
Bosy Hany
[email protected]I'll definitely be making this again!
Nayem Ali
[email protected]This recipe is a winner!
Naman Sahb
[email protected]Highly recommend!
Majid gujjar Majid gujjar
[email protected]Must try!
Adil Aziz
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Airi Morris
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Kortney Ramey
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Samir Thakur
[email protected]★★★★★
Kazi Ragib
[email protected]This is the best Amish Sausage Bread recipe I've ever tried. It's a must-try for any bread lover.
Tarni Kimber
[email protected]I've gotten so many compliments on this bread. Everyone who tries it loves it.
Abdullah Good
[email protected]This bread freezes really well, so I always make a double batch and freeze half of it. That way, I always have some on hand for a quick and easy meal.
Najaad Xasan
[email protected]I also like to use this bread to make sandwiches. It's sturdy enough to hold up to all sorts of fillings.
Kourtney
[email protected]This bread is perfect for a quick and easy meal. I just slice it up and serve it with some eggs and bacon.
Raik Blackmon
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need to make this bread on hand.
kikia
[email protected]The smell of this bread baking in the oven is heavenly. It makes my whole house smell amazing.
Matt-Calvin Phair
[email protected]I was pleasantly surprised by how easy this recipe was to follow. Even if you're a beginner baker, you'll have no problem making this bread.
Ntsikelelo Ngququ
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Granisha Williams
[email protected]I've tried many sausage bread recipes, but this one is definitely the best. The bread is light and fluffy, and the sausage is perfectly seasoned.
Yasmeem Babu
[email protected]This Amish Sausage Bread is a game-changer! It's so easy to make and the end result is a moist, flavorful bread that's perfect for breakfast, lunch, or dinner.