AMISH SOUR CREAM APPLE PIE WITH CRUMB TOPPING
this is a great amish dessert it is one of there best next to their peanut butter and chocolate pies
Provided by Patsy Fowler
Categories Pies
Time 1h
Number Of Ingredients 13
Steps:
- 1. beat cream and egg together. add flour, sugar, salt and vanilla. mix until smooth.
- 2. stir in apples. bake at 400 for 25 minutes. while that is baking mix crumb mix together. remove from oven and spread with crumb topping. bake 20 minutes.
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mimi thomas
[email protected]I followed the recipe exactly, but my pie crust turned out soggy. Not sure what I did wrong.
Nathia Saunders
[email protected]This pie was a bit too tart for my liking, but my husband loved it. He said it was the best apple pie he's ever had.
Ramsey Montero
[email protected]I've never had an Amish sour cream apple pie before, but I'm definitely a fan now. This pie is the perfect balance of tart and sweet.
George Briggs
[email protected]This pie was easy to make and turned out perfectly. The crumb topping was my favorite part.
Adrian Kennell
[email protected]I wasn't sure about the sour cream at first, but I'm so glad I tried this recipe. The sour cream gives the pie a unique flavor that I really enjoyed.
Kylie wireman
[email protected]The sour cream in this pie makes it extra moist and delicious. I highly recommend trying this recipe.
Fathima Azmina
[email protected]I've made this pie several times now, and it always turns out great. It's a family favorite.
MONAF AHMED
[email protected]This pie was a labor of love, but it was worth it. The crust was flaky and buttery, and the filling was perfectly spiced. A real winner!
Rehman Khann
[email protected]Not a fan of sour cream in my apple pie, but this recipe changed my mind. The sour cream added a subtle tanginess that really complemented the sweetness of the apples.
Waleed Bhai
[email protected]This Amish sour cream apple pie was a hit at our family gathering! The crumb topping was the perfect combination of sweet and crunchy, and the filling was tart and flavorful. Will definitely make again.