ANCHO-CHILE CHICKEN BITES IN ANCHO-CHILI SAUCE

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Ancho-Chile Chicken Bites in Ancho-Chili Sauce image

Here is a quick and easy recipe that is certain to satisfy your taste buds. The only problem you'll have is finding any leftovers!

Provided by Ken2729

Categories     < 60 Mins

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 13

1 lb boneless chicken breast (thin sliced by Purdue)
1 teaspoon salt
1/2 teaspoon pepper
3 tablespoons ground ancho chili pepper (divided)
3/4 cup flour
1 teaspoon sugar
3 egg whites (or AllWhites for best results)
vegetable oil (for deep frying)
2 tablespoons barbecue sauce (Famous Dave's Sweet n' Zesty)
3/4 cup chili sauce
1/2 cup honey
1/2 cup brown sugar
2 tablespoons butter

Steps:

  • Salt and lightly pepper both sides the chicken breast.
  • Liberally add the ancho chili pepper onto both sides of the breasts.
  • Cut the breasts into 1 inch cubes.
  • Whisk the egg whites.
  • In a Ziploc bag or mixing bowl, combine the flour, sugar, and 2 tablespoons of Acho Chili Pepper.
  • Take a handful of the cut chicken and dip into the egg whites. (coat well).
  • Place the chicken in the flour mixture and shake well. (coat well).
  • Place the chicken in the deep fryer at 355 degrees for 6 to 7 minutes. Drain on rack and set aside on paper towel. (NOTE: You do not have to fry all at once. Fry in batches for best results.).
  • For sauce:.
  • Melt butter in non stick pan. (medium heat).
  • Stir in honey and brown sugar until well blended.
  • Stir in Chili and Barbeque sauces.
  • Add remaining tablespoon of Ancho Chili pepper. Stir.
  • Bring to boil then let simmer for 5 minutes.
  • Place the chicken in a Tupperware bowl.
  • Pour sauce over chicken.
  • Put the top over Tupperware and shake chicken and sauce until chicken is evenly coated with sauce.
  • Serve over rice, with cajun fries, or food of your choice.

Nutrition Facts : Calories 639.1, Fat 18.5, SaturatedFat 7.5, Cholesterol 91.2, Sodium 1108.1, Carbohydrate 88.8, Fiber 2.1, Sugar 63.7, Protein 31.1

Ahmed Tariq
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I love this recipe! The chicken bites are always tender and juicy, and the sauce is flavorful and slightly spicy. I would highly recommend this recipe to anyone who loves Mexican food.


Lynk Redfield
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious. I usually serve the chicken bites with rice and vegetables.


Elinor Kadussi Naim
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I made this recipe for a party and it was a huge hit. The chicken bites were gone in minutes. I will definitely be making this recipe again.


bKash Moznu
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This recipe is a bit too spicy for my taste, but I still enjoyed it. The chicken bites were very tender and the sauce was flavorful. I would recommend this recipe for people who enjoy spicy food.


Ruth Sekgokong
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I've made this recipe several times and it's always a success. The chicken bites are always tender and juicy, and the sauce is flavorful and slightly spicy. I would highly recommend this recipe to anyone who loves ancho chiles.


meow
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This is a great recipe for a quick and easy weeknight meal. The chicken bites can be cooked in the oven or on the stovetop. I usually serve them with rice and vegetables.


Lonnie Smith
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I love this recipe! The chicken bites are always a hit with my family and friends. The sauce is also very versatile. I've used it on chicken, fish, and even tofu.


Muhammadasifqureshi Muhammadasifqureshi
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This recipe was a bit time-consuming, but it was worth it. The chicken bites were crispy and flavorful, and the sauce was rich and creamy. I would recommend this recipe for a special occasion.


AnT
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I made these chicken bites for a potluck and they were a big hit. The chicken was moist and tender, and the sauce was tangy and flavorful. I will definitely be making this recipe again.


MiSsh NeHa
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These ancho chile chicken bites were a bit too spicy for me, but my husband loved them. He said the chicken was very flavorful and the sauce was addictive. I would recommend this recipe for people who enjoy spicy food.


Fazailmughal Mughal
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I'm not a huge fan of spicy food, but these chicken bites were surprisingly mild. The sauce had a nice smoky flavor and the chicken was very tender. I would definitely make this recipe again.


MD Rajon Hossain
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This recipe was easy to follow and the results were delicious. I used boneless, skinless chicken breasts and they cooked perfectly in the sauce. I served the chicken bites over rice and it was a great meal.


Asaddar Ali
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I made this dish for my family and they loved it! The chicken was crispy on the outside and tender on the inside. The sauce was also very flavorful and had just the right amount of heat.


Maggie Kans
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These ancho chile chicken bites were a hit at my party! The chicken was tender and juicy, and the sauce was flavorful and slightly spicy. I will definitely be making this recipe again.