This roast is one of the many good reasons to grow ancho chilies! I found this recipe in our local "Area Woman" and it is a keeper! Enjoy! Bon Appetit! Great for company!
Provided by HotPepperRosemaryJe
Categories Meat
Time 2h10m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 325 degrees F. Combine rub ingredients; (all ingredients following the roast listed, minus the oil) and reserve 2 Tbs. for potatoes. Press remaining rub onto the beef. Use beef round tip roast.
- Place roast on rack in a shallow roasting pan. Insert oven proof meat thermometer so tip is centered in thickest part of the beef, not resting in fat. (Do not overcook.).
- Meanwhile, mix reserved rub and oil and toss with potatoes. Roast Potatoes in a greased baking pan, covered for 1 hour. After 1 hour stir potatoes and leave pan uncovered and cook for another 10 to 15 minutes or until the potatoes are tender.
- Put the potatoes in the oven during the last hour before roast should be done. I figure in resting time for roast or you can keep the potatoes warm in your convection oven which is what I do, cover back on.
- Remove the roast when the meat thermometer registers 140 degrees for medium rare; 155 degrees for medium. Let stand for 15 minutes and then carve the roast. Season with salt to your taste.
- Important - Let the roast stand and rest before cutting or it for 15 minutes or it won't cut nicely!
- Serve with potatoes.
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Khyren Cole
[email protected]I'm so glad I found this recipe! I've been looking for a good ancho chili rub recipe and this one is perfect. The meat was so flavorful and juicy.
Jaxon Williams
[email protected]I made this roast for my family and they loved it! The meat was so tender and the flavor was amazing. I will definitely be making this again.
Olajide Babatunde
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The ancho chili rub is so flavorful and the meat is always tender and juicy.
nafisa abbasi
[email protected]I'm not usually a fan of beef roasts, but this one was really good. The ancho chili rub was perfect and the meat was cooked to perfection.
Viola Maged
[email protected]This roast was a hit at my dinner party! Everyone loved the flavor of the ancho chili rub and the meat was cooked to perfection.
Dilip Pandey
[email protected]I've made this roast several times and it always turns out great. The ancho chili rub is so flavorful and the meat is always tender and juicy.
abdul shakul
[email protected]This roast was absolutely delicious! The ancho chili rub was the perfect blend of spices and the meat was cooked to perfection. I will definitely be making this again.
Milton Kanawi
[email protected]I'm so glad I found this recipe! I've been looking for a good ancho chili rub recipe and this one is perfect. The meat was so flavorful and juicy.
Seema Gurudat
[email protected]I made this roast for my family and they loved it! The meat was so tender and the flavor was amazing. I will definitely be making this again.
G Squirrel
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The ancho chili rub is so flavorful and the meat is always tender and juicy.
Vannessa Voner
[email protected]I'm not usually a fan of beef roasts, but this one was really good. The ancho chili rub was perfect and the meat was cooked to perfection.
Janzeb Akbar
[email protected]I made this roast for a dinner party and it was a huge hit! Everyone loved it. The ancho chili rub gives the meat a wonderful flavor that is both spicy and savory.
jackalope1970
[email protected]This ancho chili rubbed beef roast is amazing! The meat is so tender and juicy, and the flavor is incredible. I will definitely be making this again.