MEXICAN SCRAMBLED EGGS
Make and share this Mexican Scrambled Eggs recipe from Food.com.
Provided by blu_shoe
Categories Breakfast
Time 9m
Yield 2-3 serving(s)
Number Of Ingredients 6
Steps:
- In a bowl beat eggs.
- Heat cooking oil in skillet over medium heat. Add green peppers and saute for 3 minute Add Taco meat and cook until warm. Add tomatoes and saute another two minute.
- Add eggs and saute until fully cooked. Spread cheese over top of eggs and leave until melted. Serve with hashbrowns or your favorite breakfast side dish.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #for-1-or-2 #breakfast #lunch #eggs-dairy #vegetables #mexican #easy #beginner-cook #vegetarian #eggs #stove-top #dietary #low-sodium #low-calorie #low-carb #low-in-something #tomatoes #equipment #number-of-servings
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ToxicFox 05
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy breakfast or brunch.
Jasper Adnan
[email protected]This recipe is a must-try for anyone who loves Mexican food. The eggs are fluffy and flavorful, and the salsa is the perfect balance of spicy and tangy.
Abrar Jutt Abrar Jutt
[email protected]I'm not a huge fan of Mexican food, but I thought this recipe was pretty good. The eggs were cooked perfectly and the salsa was flavorful.
Avishka Kumara
[email protected]I would definitely make this recipe again. It was easy to make and it tasted great.
Pamela Ncube
[email protected]This recipe was a great way to use up leftover tortillas. The eggs were fluffy and flavorful, and the salsa was the perfect complement.
Anmul Akanda
[email protected]I thought this recipe was just okay. The eggs were good, but the salsa was a little too spicy for my taste.
Ali Mohd
[email protected]This recipe was a disappointment. The eggs were dry and the salsa was bland.
KGmaster r
[email protected]I love this recipe! It's so easy to make and it always turns out perfectly. The eggs are always fluffy and the salsa is always flavorful.
Mostafiz Gazi
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The combination of flavors is amazing.
King Glitchy
[email protected]This recipe was easy to follow and the eggs turned out great! I added some extra cheese and avocado, and it was delicious.
Hameed Salar
[email protected]These huevos rancheros were a hit! The eggs were fluffy and flavorful, and the salsa was the perfect balance of spicy and tangy.