ANDY'S FAIRFIELD GRANOLA
Yet another from Nigella Lawson's Feast cookbook (awesome book!). This is a recipe from a little deli in Fairfield Connecticut called The Pantry. Nigella notes that she makes a chocolate peanut butter version by using 2 cups raw peanuts in place of the almonds and adding 1/4 cup good quality cocoa powder along with the oats and omitting the raisins.
Provided by invictus
Categories Breakfast
Time 1h10m
Yield 10 cups
Number Of Ingredients 13
Steps:
- Preheat oven to 300 degrees.
- Mix everything (except the raisins) together.
- Spread on baking sheets and bake for 40-60 minutes (till evenly golden, after one turning).
- Cool and add raisins.
Nutrition Facts : Calories 661.9, Fat 32, SaturatedFat 3.2, Sodium 251.1, Carbohydrate 86.7, Fiber 11.3, Sugar 42, Protein 16.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #granola-and-porridge #breakfast #4-hours-or-less
You'll also love
Najeeb Lhan
[email protected]I would definitely recommend this granola to anyone who loves a healthy and delicious breakfast.
Rohim Khan
[email protected]This granola is a great source of fiber and protein. It keeps me feeling full and satisfied all morning long.
Raj Kaur
[email protected]I'm so glad I found this recipe. It's the best granola I've ever had!
Ryif Riop
[email protected]This granola is the perfect snack to have on hand when I'm feeling hungry.
Stayish Fatima
[email protected]I love the maple flavor in this granola. It's so warm and inviting.
Light Clips
[email protected]This granola is a great addition to my yogurt parfait.
Atik hassan
[email protected]I followed the recipe exactly but my granola turned out too dry. I think I might have overcooked it.
Bikash Paul29
[email protected]This granola is a bit too oily for my taste.
Danielle Matela
[email protected]I love that this granola is low in sugar. It's a great option for people who are watching their sugar intake.
Tuffour Samuel
[email protected]This granola is a bit pricey, but it's worth it. It's so delicious and it's made with high-quality ingredients.
Henry Morgan
[email protected]I'm not a huge fan of granola, but this recipe changed my mind. It's so delicious and addictive!
Muzamal Ansari
[email protected]This granola is the perfect make-ahead breakfast. I just make a big batch on the weekend and then I have breakfast for the whole week.
Mortisthepro
[email protected]I love the addition of dried fruit and nuts to this granola. It gives it a nice crunchy texture and a lot of flavor.
Kavahn
[email protected]This granola is a great way to use up leftover oats.
Danny haigney
[email protected]I followed the recipe exactly and my granola turned out perfect! It's so easy to make and it's so delicious.
Imran_jutt 523
[email protected]This granola is a bit too sweet for my taste, but it's still really good.
Gostaf Sithole
[email protected]I love that this granola is made with all-natural ingredients. It's so much healthier than the store-bought brands.
Abigail Smith
[email protected]This granola is the best I've ever had! It's so flavorful and crunchy, and it's the perfect way to start my day.