ANGEL CHERRY CAKE
Make and share this Angel Cherry Cake recipe from Food.com.
Provided by RecipeJunkie
Categories Dessert
Time 40m
Yield 24 pieces, 24 serving(s)
Number Of Ingredients 2
Steps:
- Mix the angel food cake mix and pie filling together and beat by hand until blended. Pour into 13x9 ungreased pan and bake at 350 for 35-40 minutes. Cool upside down. (Muffins: bake about 15-20 minutes)
- Notes: Top with fat-free cool whip, if desired. Add 1/2 c cocoa for a Black Forest version.
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Younas Pathan
[email protected]This cake was a disaster! It didn't rise properly, and the frosting was too runny. I'm not sure what went wrong.
Andrej Miranovic
[email protected]I'm not a big fan of angel food cake, but this recipe was really good. The cake was moist and flavorful, and the frosting was the perfect balance of sweet and tangy.
D'Andre Graham
[email protected]This cake was a little too sweet for my taste, but my husband loved it. I think I'll try making it again with less sugar next time.
papa islam
[email protected]I followed the recipe exactly, but my cake didn't turn out as light and fluffy as I expected. I'm not sure what I did wrong.
M RazzaQ Khan Niazi
[email protected]This was the perfect cake for my daughter's birthday party. It was beautiful and delicious, and all the kids loved it.
Lufuno Mafilika
[email protected]This cake is amazing! The texture is so light and fluffy, and the frosting is so creamy and rich. I highly recommend it.
BIKAS REEMAL
[email protected]I was looking for an easy angel food cake recipe, and this one fit the bill. It was super easy to make, and it turned out great!
Samuel Oscars
[email protected]This cake was delicious! I made it for my family, and they all loved it. The frosting was especially good.
Rital youssif
[email protected]I've made this cake several times now, and it always turns out perfectly. It's so easy to make, and it's always a crowd-pleaser.
Agbebiyi Haliyah
[email protected]This cake was a hit at my dinner party! It was so moist and flavorful, and the frosting was the perfect complement. I'll definitely be making this again.