ANGEL COOKIES
I adopted this recipe and when I finally got around to making it I was very impressed! My roomates devoured these cookies and described them as a cross between short bread and sugar cookies. They have a very light taste but are a crispier cookies. A great treat!
Provided by Breeze144
Categories Drop Cookies
Time 1h15m
Yield 30 serving(s)
Number Of Ingredients 9
Steps:
- Cream butter and shortening.
- blend sugars, add egg.
- Mix Flour and baking soda and cream of tartar.
- Add vanilla.
- Drop dough by spoonfuls on cookie sheet.
- Press down.
- Put fork in sugar before pressing.
- Bake at 325 degrees for 10 to 15 minutes.
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Nana Quame
[email protected]These cookies were a disappointment. They were dry and crumbly, and the glaze was too sweet.
Umer Zahid
[email protected]I love these cookies! They're so light and fluffy, and the glaze is the perfect finishing touch.
Lee Slay
[email protected]These cookies are a holiday tradition in my family. We make them every year and they're always a hit.
Md. Zahidur Rahman (Totul)
[email protected]I've tried many angel cookie recipes, but this one is by far the best. The cookies are light, fluffy, and have the perfect amount of sweetness.
Lori Stumpf
[email protected]This recipe is a keeper! The cookies are delicious and they're always a hit with my friends and family.
Apon Miya
[email protected]Don't waste your time with this recipe. The cookies are not worth the effort.
Christopher Knox
[email protected]These cookies were a complete disaster! They were dry, crumbly, and tasteless. I would not recommend this recipe to anyone.
Ella Onibudo
[email protected]I thought these cookies were just okay. They were a little too sweet for my taste and the texture was a bit dry.
Hood Lum
[email protected]Overall, these cookies were good. They were easy to make and they tasted good, but they weren't anything special.
Kadezia Coker
[email protected]I would have liked the cookies to be a little more chewy, but they were still good.
Sabit Mollah
[email protected]The cookies were a bit dry, but the glaze helped to make them more moist.
Sajan Ali Sajan Ali
[email protected]These cookies were a little too sweet for my taste, but they were still good.
mdmoeen Ali
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They were so light and fluffy, and the glaze was the perfect finishing touch.
martin mulenga
[email protected]The cookies were easy to make and turned out beautifully. I will definitely be making them again.
Sunny Javed
[email protected]These were delicious! I used a different glaze recipe, but the cookies were still amazing.
Yastoor Shahid
[email protected]I've made these cookies several times now, and they always turn out perfect. They're my go-to recipe for any occasion.
Abdullah all Mamun
[email protected]These cookies were a hit at my holiday party! They were so light and fluffy, and the glaze was the perfect touch of sweetness.