ANGINETTI CREAM PUFFS RECIPE - (5/5)
Provided by lisapearce
Number Of Ingredients 4
Steps:
- Prepare cookies by slicing off the tops. Drain pineapple, leaving a little juice. Beat Cool Whip and cream cheese for one minute. Add crushed pineapple and blend for one minute. Put filling on bottom layer of cookies and replace tops.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nimo Mohamed
[email protected]I'm not a big fan of cream puffs, but I tried this recipe and I was pleasantly surprised! The puffs were light and fluffy, and the filling was creamy and delicious. I would definitely make these again.
Jodi Cojoc
[email protected]These cream puffs are my new favorite dessert! They're so easy to make and they taste amazing. I love the light and airy texture of the puffs and the creamy and flavorful filling.
Mitu Bormon
[email protected]I've made these cream puffs several times now and they're always a hit! They're the perfect dessert for any occasion.
Nash Manzombe
[email protected]These cream puffs were delicious! The puffs were light and airy, and the filling was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a fun and tasty dessert.
Princess Espana
[email protected]These cream puffs were a bit of a disappointment. The puffs were dry and the filling was not very creamy. I think I would have liked them better if the puffs were more moist and the filling was creamier.
younus ali
[email protected]I thought these cream puffs were just average. The puffs were a bit too crispy and the filling was a bit too sweet. I think I would have liked them better if the puffs were softer and the filling was less sweet.
Mota Bhatti
[email protected]These cream puffs were just okay. The puffs were a bit tough and the filling was not very flavorful. I probably won't make these again.
SomeRandom Boy09
[email protected]I was disappointed with these cream puffs. The puffs were dry and the filling was bland. I followed the recipe exactly, so I'm not sure what went wrong.
Patrick Kashushura
[email protected]These cream puffs were a bit more work than I expected, but they were worth it! They were absolutely delicious and everyone loved them. I will definitely be making these again for special occasions.
Trey Henry
[email protected]I've made cream puffs before, but this recipe is by far the best I've tried. The puffs were light and airy, and the filling was creamy and flavorful. I will definitely be making these again!
N flo
[email protected]These cream puffs were delicious! The recipe was easy to follow and the puffs turned out perfectly. I would definitely recommend this recipe to anyone looking for a fun and tasty dessert.
Dominick Zamora
[email protected]I was a little intimidated to make these cream puffs, but I'm so glad I did! They turned out beautifully and tasted even better. I'll be making these again for sure.
Billa 302
[email protected]I've never made cream puffs before, but this recipe was easy to follow and the results were amazing! The puffs were perfect and the filling was creamy and flavorful.
JoE BiLL
[email protected]These cream puffs were a hit! They were light, airy, and filled with a delicious vanilla cream. I will definitely be making these again.