ANGLER'S DELIGHT
Cayenne pepper, taco seasoning and cumin give this fried fish a colorful coating and fantastic southwestern flavor. The slightly crispy fillets are accented by a splash of lime. Prepare the recipe with haddock, cod or any firm fish you prefer.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a 13-in. x 9-in. baking dish, arrange fish in a single layer. Pour lime juice over fish. Let stand for 15 minutes. Meanwhile, in a shallow dish, combine the flour, taco seasoning, cumin and cayenne. Remove fillets from juice and pat dry with paper towels; discard lime juice. Coat fillets with flour mixture., In a large skillet, cook fillets, in batches, over medium-high heat in oil for 6-8 minutes on each side or until fish flakes easily with a fork.
Nutrition Facts : Calories 135 calories, Fat 7g fat (1g saturated fat), Cholesterol 11mg cholesterol, Sodium 291mg sodium, Carbohydrate 12g carbohydrate (1g sugars, Fiber 0 fiber), Protein 6g protein.
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TheSkyLord22
[email protected]This recipe is a keeper! I will definitely be making it again.
The Crazy World I Live In
[email protected]This is a great recipe for a special occasion. The fish is elegant and the sauce is sophisticated.
Juliet Mote
[email protected]I love the combination of flavors in this dish. The fish is flaky and the sauce is tangy and flavorful.
Suma Shaha
[email protected]This recipe was easy to follow and the fish turned out great!
Faisal Awan
[email protected]The fish was a bit overcooked, but the sauce was delicious.
khalilullah mustamandi
[email protected]This recipe was a bit too bland for my taste. I would add more spices next time.
Tania rhaman
[email protected]Yum! This is a great recipe for a healthy and delicious meal. The fish was cooked perfectly and the sauce was light and flavorful.
Saniya Yaseen
[email protected]This dish was easy to make and turned out great! The fish was cooked perfectly and the sauce was delicious. I served it with rice and broccoli.
Dustin Locke (Swimboy605)
[email protected]This recipe is a keeper! The fish was flaky and moist, and the sauce was tangy and flavorful. I will definitely be making this again.
Celine Okonnaya
[email protected]I love this recipe! The fish is always cooked perfectly and the sauce is so flavorful. I usually serve it with mashed potatoes and green beans.
Bella Norman
[email protected]This is a great recipe for a quick and easy weeknight meal. The fish was cooked perfectly and the sauce was delicious. I served it with rice and steamed vegetables.
S Asif
[email protected]I tried this recipe last night and it was amazing! The fish was so flaky and the sauce was so flavorful. I will definitely be making this again.
Alexander Lin
[email protected]This dish was a hit with my family! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.