The very first time I had this was with a couple of Chinese friends at a restaurant that catered to Chinese. Actually they had a special menu just for Chinese people. It is like a beef stew and the star anise gives it a great flavor.
Provided by Marsha Gardner
Categories Beef
Number Of Ingredients 11
Steps:
- 1. Use a cleaver to cut beef into 1-inch cubes. Place star anise and peppercorns on a 3-inch square of cheesecloth. Bring corners together and tie with kitchen twine.
- 2. Heat oil in a large saucepan over high heat for 1 minute. Stir fry garlic and ginger until garlic is golden, 30 seconds.
- 3. Add beef cubes. Stir fry until lightly browned about 2-3 minutes.
- 4. Add cheesecloth bag, wine, soy sauce, sugar and dried orange peel; mix well. Cover and cook 5 minutes. Add 2/3 cup water.
- 5. Reduce heat to low and cook 1 1/2 hours. Add carrot and continue cooking 45 minutes or until beef is very tender and carrot is cooked.
- 6. Remove cheesecloth bag and discard. Serve stew hot over rice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Chikomba Felela
[email protected]I'm always looking for new beef recipes. This one looks like a winner!
PTEALPP
[email protected]I've never cooked with anise before. I'm curious to see what it tastes like.
Lubega Shafick
[email protected]I'm not a big fan of beef, but I'm willing to try this recipe because it sounds so good.
Trey Isom
[email protected]I'm going to try this recipe tonight! I'm excited to see how it turns out.
Iqbal Hassan
[email protected]This recipe looks delicious, but I'm not sure where to find anise.
Francis Msumba
[email protected]I'm allergic to anise, so I can't try this recipe.
Belinda Mutela
[email protected]This recipe is way too complicated. I gave up halfway through.
MD Tanvir Sarkar YT
[email protected]I followed the recipe exactly, but my anise beef was bland and tasteless.
Sruli Sandman
[email protected]I'm not sure what went wrong, but my anise beef turned out tough and chewy.
Ana Salmeron
[email protected]This recipe is a keeper! The beef is so tender and the anise flavor is perfect.
Keke SupaFamous
[email protected]I love the unique flavor that the anise gives to this beef dish.
Kaleab yis
[email protected]This anise beef is a great way to change up your usual beef recipes. It's easy to make and the flavor is amazing.
Anees Khan
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of anise. But I'm so glad I did! The anise flavor was subtle and really complemented the beef.
Tesfi mar
[email protected]This recipe is so easy to follow, even for a beginner cook like me. The anise beef turned out great, and my family loved it.
Elle McDonald
[email protected]I've made this anise beef several times now, and it's always a crowd-pleaser. The flavors are amazing, and the beef is always cooked to perfection.
Fatma Ak
[email protected]This anise beef recipe was a hit at my dinner party! The beef was tender and flavorful, and the anise gave it a unique and delicious taste.