ANNIVERSARY CHICKEN
I'm not sure where I got it but possibly Allrecipes. The gal made these for her parent's 50th wedding anniversary, so it can be resized to fit your needs...and very nummy.
Provided by Laura Grant
Categories Chicken
Time 45m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350° F(175°C)
- 2. In a large skillet, heat oil over medium-high heat. Add chicken breasts, and sauté 4 to 5 minutes each side, until lightly browned.
- 3. Place browned chicken breasts in a 9x13 inch baking dish. Brush with teriyaki sauce, then spoon on salad dressing. Sprinkle with cheese, green onions and bacon bits.
- 4. Bake for 25 to 35 minutes, or until chicken is no longer pink and juices run clear.
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Joan Ferguson
[email protected]This recipe is a keeper! It's easy to make, and the chicken is always moist and flavorful. I love the crispy skin and the tender meat. I've made it several times, and it's always a hit with my family and friends.
Reema Faheem
[email protected]I love this recipe! The chicken is always cooked perfectly, and the sauce is so delicious. I've made it several times, and it's always a hit with my family and friends.
Justin Miller
[email protected]This recipe was a breeze to make, and the results were impressive. The chicken was tender and juicy, and the sauce was rich and flavorful. I served it with mashed potatoes and green beans, and it was a perfect meal.
Pratima Mgr
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful, and the sauce was incredible. I will definitely be making this again.
Anna Jones
[email protected]This dish was a delight to my taste buds. The chicken was cooked to perfection, and the sauce was divine. I highly recommend this recipe.
Priscilla Ntshekang
[email protected]Could be better.
Sharon Whipple
[email protected]Not bad.
Bimal Krishna
[email protected]Amazing!
Victor Nderitu
[email protected]This recipe was a disaster. The chicken was overcooked and dry, and the sauce was bland. I would not recommend this recipe to anyone.
Rasel Media
[email protected]The chicken was a bit dry, but the sauce was delicious. I would try this recipe again, but I would cook the chicken for less time.
Tortell
[email protected]This recipe was easy to follow, and the chicken came out amazing. I loved the crispy skin and the tender meat. I will definitely be making this again.
Sontosh kumar Murmu
[email protected]I followed the recipe exactly, and the chicken turned out great. It was moist and flavorful, and the sauce was delicious. I served it with rice and vegetables, and it was a complete meal.
ali hosny
[email protected]This chicken dish was a hit with my family! The flavors were incredible, and the chicken was cooked perfectly. I will definitely be making this again.