ANNIVERSARY CHICKEN I
Steps:
- 1. Preheat oven to 350 degrees F (175 degrees C). 2. In a large skillet, heat oil over medium-high heat. Add chicken breasts, and saute 4 to 5 minutes each side, until lightly browned. 3. Place browned chicken breasts in a 9x13 inch baking dish. Brush with teriyaki sauce, then spoon on salad dressing. Sprinkle with cheese, green onions and bacon bits. 4. Bake for 25 to 35 minutes, or until chicken is no longer pink and juices run clear. Garnish with parsley and serve.
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nene joy
[email protected]Not for me
Fahad Saleem
[email protected]Meh
For Game
[email protected]Ok
Mohsin hera Slamat
[email protected]Not bad
Arianna Martin
[email protected]Would make again!
Shoaib Ayyan
[email protected]Definitely a keeper!
Tre gassup
[email protected]Loved it!
Imane Mamri
[email protected]Amazing!!
RIFLE DASH 26
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a bit too salty for my taste, but overall it was a good dish.
Ernesto Faro
[email protected]The chicken was a bit dry, but the sauce was delicious. I would definitely make this again, but I would cook the chicken for a shorter amount of time.
Ellena Svetlov
[email protected]This is a great recipe for a special occasion. The chicken was tender and juicy, and the sauce was rich and creamy. I would definitely make this again.
Kaseem Gupta
[email protected]The chicken was moist and flavorful, but the sauce was a bit too thick for my taste. I would definitely make this again, but I would thin out the sauce with some chicken broth.
Dhero biro Paudel
[email protected]I made this for my anniversary dinner and it was a big hit! The chicken was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Ojukwu Augustina
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a bit too salty for my taste, but overall it was a good dish.
Olanrewaju Tunde
[email protected]The chicken was a bit dry, but the sauce was amazing. I would definitely make this again, but I would cook the chicken for a shorter amount of time.
Marvin Daly
[email protected]I followed the recipe exactly and the chicken turned out perfectly. It was so tender and juicy, and the sauce was delicious. This is a great recipe for a special occasion.
Asive Magobotiti
[email protected]This dish was a hit with my family! The chicken was moist and flavorful, and the sauce was rich and creamy. I will definitely be making this again.