APPETIZER ARTICHOKE BREAD
Family and friends refer to this as "Maureen's Party Bread" and request it for many gatherings. Serve it as an appetizer or alongside soup for lunch. -Maureen Buschko, Phoenix, Arizona
Provided by Taste of Home
Time 50m
Yield 12-14 servings.
Number Of Ingredients 11
Steps:
- Cut bread in half lengthwise; hollow out, leaving 1/2-in. shells. Set aside. Place removed bread in a food processor; cover and process until crumbly. , In a large bowl, combine the bread crumbs, sour cream, butter and sesame seeds; spread onto a baking sheet. Broil 4 in. from the heat for 8-10 minutes or until lightly browned, stirring once., In a large bowl, combine the crumb mixture, cheeses, artichokes, garlic, parsley and lemon-pepper. Spoon into bread shells. , Place on a baking sheet. Bake at 350° for 25 minutes or until golden brown. Slice and serve warm.
Nutrition Facts : Calories 321 calories, Fat 22g fat (13g saturated fat), Cholesterol 59mg cholesterol, Sodium 550mg sodium, Carbohydrate 20g carbohydrate (1g sugars, Fiber 1g fiber), Protein 10g protein.
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IGABE Comedian
[email protected]This bread is delicious! The artichokes add a nice savory flavor and the bread is soft and fluffy.
Olamide Oluwanifemi
[email protected]I've made this bread several times and it always turns out perfectly. It's a great recipe to have on hand.
Dimakatso Ntsioa
[email protected]This bread is a great way to use up leftover artichokes. It's also a great way to get your kids to eat their vegetables.
Carshay Longstreet
[email protected]I'm not a huge fan of artichokes, but this bread was surprisingly delicious. I'll definitely be making it again.
Khan Baby
[email protected]This bread is a bit time-consuming to make, but it's definitely worth it. The results are amazing!
Perry Pacely
[email protected]I love the combination of artichokes and cheese in this bread. It's a match made in heaven!
Mike Groth
[email protected]This bread is perfect for a quick and easy snack. It's also great for lunch or dinner.
Debra Grissom
[email protected]I've never been a big fan of artichoke dip, but this bread changed my mind. It's so delicious and addictive!
King bos
[email protected]This bread is a great way to impress your guests. It's sure to be a hit at any party.
JUMA KIDIRI
[email protected]I love this artichoke bread! It's the perfect combination of savory and cheesy.
Lucia Lopez
[email protected]This bread is so easy to make and it's always a crowd-pleaser.
MH sUzoN
[email protected]I made this bread for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Ruban Mahato
[email protected]This artichoke bread is a great way to use up leftover artichokes. It's also a great appetizer or snack.
Violeta Cisneros
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The bread was amazing and the artichoke filling was creamy and flavorful. I will definitely be making this again.
Lauryn Oliver
[email protected]This bread was delicious! The artichokes added a nice savory flavor and the bread was soft and fluffy.
Cecil Hart
[email protected]I've made this artichoke bread several times now and it always turns out perfectly. It's the perfect appetizer for any occasion.
Safeer Abbas
[email protected]This artichoke bread was a hit at my last party! It was so easy to make and everyone loved it.