I like to snack on apple slices slathered with almond butter. That's the flavor combo that inspired these muffins. Add a dash of almond extract to boost the nuttiness. -Kelly Alesso, Chicago, IL
Provided by Taste of Home
Time 35m
Yield 15 muffins.
Number Of Ingredients 14
Steps:
- Preheat oven to 400°. In a large bowl, whisk the first seven ingredients. In another bowl, whisk egg, milk, almond butter, oil and vanilla until blended. Add to flour mixture; stir just until moistened. Fold in apple and 1/4 cup almonds., Fill 15 greased or paper-lined muffin cups three-fourths full. Sprinkle with remaining almonds., Bake 18-20 minutes or until a toothpick inserted in center comes out clean. Cool 5 minutes before removing from pans to wire racks. Serve warm. Freeze option: Freeze cooled muffins in resealable plastic freezer bags. To use, thaw at room temperature or, if desired, microwave each muffin on high for 20-30 seconds or until heated through.
Nutrition Facts : Calories 168 calories, Fat 8g fat (1g saturated fat), Cholesterol 16mg cholesterol, Sodium 189mg sodium, Carbohydrate 22g carbohydrate (9g sugars, Fiber 2g fiber), Protein 5g protein. Diabetic Exchanges
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Adetuyi Oluwatomisin
[email protected]These muffins are a great way to get your kids to eat their fruit and vegetables.
Sid
[email protected]These muffins are a great way to use up leftover apples. They're also a delicious and healthy breakfast or snack.
Sujan Xettry
[email protected]I love the combination of apples and almonds in these muffins. They're a great way to get your daily dose of fruit and nuts.
Evan Hines
[email protected]These muffins are so moist and flavorful. The streusel topping is the perfect finishing touch.
ms Shyamoli
[email protected]I've been making these muffins for years and they're always a hit. They're a great way to start the day or enjoy as a snack.
moriom kawser
[email protected]These muffins are a great way to use up leftover apples. They're also a delicious and healthy snack.
Amanda Aquino
[email protected]I made these muffins for my kids and they loved them! They're a great way to get them to eat their fruit.
Bernadine Chavez
[email protected]These muffins are a great snack or breakfast food. They're also perfect for packing in lunches.
frisly gomez
[email protected]I love the combination of apples and almonds in these muffins. They're a great way to start the day.
Nahid kemon ashen hogur Hasan
[email protected]These muffins are so easy to make and they taste like they came from a bakery. I'll definitely be making them again.
Ali Baba Shar
[email protected]I've made these muffins several times and they always turn out perfect. They're a favorite in my household.
Portia Tintswalo
[email protected]These muffins are a great way to use up leftover apples. They're also a great snack or breakfast food.
Anit Guro
[email protected]I'm not a big fan of muffins, but these are an exception. They're so moist and flavorful, and the streusel topping is amazing.
FLUPPY
[email protected]These muffins are the perfect fall treat! The apples and almonds give them a delicious flavor and the streusel topping is the perfect finishing touch.
Asanda Lusanda
[email protected]I made these muffins for a party and they were a huge success! Everyone loved them. They're so easy to make and they taste amazing.
Adeleke Adekunle
[email protected]These muffins were a hit with my family! They're so moist and flavorful, and the almond streusel topping adds a nice crunch. I'll definitely be making these again soon.