APPLE BACON CREPES WITH MAPLE CREAM CHEESE FROSTING
Steps:
- For the frosting: Beat together the butter, cream cheese, confectioners' sugar and maple syrup in the bowl of a stand mixer fitted with a paddle attachment (or use a hand mixer) until smooth and creamy.
- For the apple-bacon filling: Cook the bacon in a medium skillet over medium heat until the fat renders out and the bacon becomes crispy. Scoop out the bacon and place on a paper-towel-lined plate. Add the apples to the bacon fat and cook over medium heat until the apples are tender, 10 to 15 minutes. Add the maple syrup and cinnamon and cook until sticky and caramelized, 1 to 2 minutes more. Remove from the heat and set aside.
- For the crepe batter: Whisk together the cake mix, milk, egg and egg white in a large bowl until smooth. Heat a 10-inch nonstick skillet and spray liberally with nonstick cooking spray. Ladle about 3 ounces of batter into the pan and cook over medium heat until the bottom starts to brown and the top of the crepe begins to bubble, 1 to 2 minutes. Work around the edge of the crepe with a rubber spatula to begin to release it from the pan. Gently flip the crepe over, spraying more nonstick spray as needed. Cook until golden brown and cooked through, 30 seconds to 1 minute longer. Remove the crepe and place on a serving dish. Repeat with the remaining batter.
- To assemble: Spread the filling generously over half of each crepe and top with a few tablespoons of bacon. Fold the tops of the crepe over and sprinkle with confectioners' sugar. Sprinkle additional bacon on top if desired.
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Roni mridha
[email protected]I've made these crepes several times now, and they are always a hit. My friends and family love them! The crepes are so versatile, and you can fill them with anything you like. I've tried them with Nutella, fruit, and even savory fillings like cheese
tosin adeyanju
[email protected]These crepes were a little bit more work than I expected, but they were definitely worth it. The crepes themselves were light and fluffy, and the filling was delicious. I especially loved the maple cream cheese frosting. It was the perfect way to fin
Rebecca Orick
[email protected]I'm not a big fan of crepes, but these apple bacon crepes were really good. The crepes were light and fluffy, and the filling was delicious. I especially loved the maple cream cheese frosting. It was the perfect way to balance out the sweetness of th
KING BUX BALOCH
[email protected]These crepes were delicious! The crepes were light and fluffy, and the filling was the perfect combination of sweet and savory. I especially loved the maple cream cheese frosting. It was the perfect finishing touch.
resad hossain
[email protected]I made these crepes for breakfast this morning, and they were amazing! The crepes were so light and fluffy, and the filling was so flavorful. I will definitely be making these again.
SSlashari
[email protected]I've made these crepes several times now, and they are always a hit. My friends and family love them! The crepes are so versatile, and you can fill them with anything you like. I've tried them with Nutella, fruit, and even savory fillings like cheese
Shamim Xsman
[email protected]These crepes were a little bit more work than I expected, but they were definitely worth it. The crepes themselves were light and fluffy, and the filling was delicious. I especially loved the maple cream cheese frosting. It was the perfect way to fin
Jamil Jamil
[email protected]I'm not a big fan of crepes, but these apple bacon crepes were really good. The crepes were light and fluffy, and the filling was delicious. I especially loved the maple cream cheese frosting. It was the perfect way to balance out the sweetness of th
LS Limon
[email protected]These crepes were amazing! The crepes were light and fluffy, and the filling was the perfect combination of sweet and savory. I especially loved the maple cream cheese frosting. It was the perfect finishing touch.
Sultan Raja
[email protected]I've made these crepes several times now, and they are always a hit. My friends and family love them! The crepes are so versatile, and you can fill them with anything you like. I've tried them with Nutella, fruit, and even savory fillings like cheese
Rana Mohammad Javaid Iqbal
[email protected]These crepes were a little bit more work than I expected, but they were definitely worth it. The crepes themselves were light and fluffy, and the filling was delicious. I especially loved the maple cream cheese frosting. It was the perfect way to fin
Elizabeth Arowolo
[email protected]I'm not a big fan of crepes, but these apple bacon crepes were really good. The crepes were light and fluffy, and the filling was delicious. I especially loved the maple cream cheese frosting. It was the perfect way to balance out the sweetness of th
Ed Hu
[email protected]These crepes were delicious! The crepes were light and fluffy, and the filling was the perfect combination of sweet and savory. I especially loved the maple cream cheese frosting. It was the perfect finishing touch.
Chris Littleton
[email protected]I made these crepes for breakfast this morning, and they were amazing! The crepes were so light and fluffy, and the filling was so flavorful. I will definitely be making these again.
Mhmd Hydar
[email protected]These crepes were a little bit more work than I expected, but they were definitely worth it. The crepes themselves were light and fluffy, and the filling was delicious. I especially loved the maple cream cheese frosting. It was the perfect way to fin
Ste marie Florina
[email protected]I've made these crepes several times now, and they are always a hit. My friends and family love them! The crepes are so versatile, and you can fill them with anything you like. I've tried them with Nutella, fruit, and even savory fillings like cheese
Maral_ Maral
[email protected]These crepes were so easy to make and they turned out so well! I was worried that the crepes would be too thick or too thin, but they were just right. The filling was also very flavorful. I will definitely be making these again.
Top up Center
[email protected]I'm not usually a fan of crepes, but these apple bacon crepes changed my mind. The crepes were light and fluffy, and the filling was delicious. I especially loved the maple cream cheese frosting. It was the perfect way to balance out the sweetness of
Zaffar Abbas
[email protected]These apple bacon crepes were a hit with my family! The combination of sweet and savory flavors was perfect, and the maple cream cheese frosting was the perfect finishing touch. I will definitely be making these again.