Thanks to tangy balsamic vinegar and sweet apples, this one-pot pork chop lets you have a little something special anytime. -Greg Hageli, Elmhurst, Illinois
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Sprinkle pork chops with 1/4 teaspoon salt and 1/4 teaspoon pepper. In a large skillet, heat oil over medium heat. Brown pork chops on both sides; remove from pan., Add apples, mushrooms and onion to the skillet; cook and stir 4-5 minutes or until tender. Stir in rice, broth, vinegar, thyme, and remaining salt and pepper. Bring to a boil. Reduce heat; cook, covered, 5 minutes., Place pork chops over top; cook, covered, 4-6 minutes or until a thermometer inserted in pork reads 145°. Let stand 5 minutes before serving.
Nutrition Facts : Calories 454 calories, Fat 15g fat (4g saturated fat), Cholesterol 82mg cholesterol, Sodium 498mg sodium, Carbohydrate 42g carbohydrate (11g sugars, Fiber 4g fiber), Protein 38g protein. Diabetic Exchanges
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Paglir Pagol
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
MT Whyte
[email protected]I'm not a big fan of pork chops, but I tried this recipe and was pleasantly surprised. The chops were tender and juicy, and the sauce was flavorful and tangy.
Rehman Sial
[email protected]This recipe is easy to follow and the results are amazing. The pork chops were cooked perfectly and the sauce was delicious.
Kidanemaryam Abebe
[email protected]I've been making this recipe for years and it's always a hit. The pork chops are always tender and juicy, and the sauce is to die for.
Sowban qurishe
[email protected]This is one of the best pork chop recipes I've ever tried. The chops were so tender and juicy, and the sauce was delicious.
Lawrence Flaxman
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the pork chops and the sauce. I will definitely be making this again.
James Kirkpatrick
[email protected]This recipe is a winner! The pork chops were cooked to perfection and the sauce was amazing. I will definitely be making this again.
elles eddits
[email protected]I'm not a big fan of pork chops, but I tried this recipe and was pleasantly surprised. The chops were tender and juicy, and the sauce was flavorful and tangy.
Sara Gaming
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
sharon jonah
[email protected]I love this recipe! The apple and balsamic vinegar give the pork chops a unique and delicious flavor.
Azam Zeeshan
[email protected]This recipe is easy to follow and the results are amazing. The pork chops were cooked perfectly and the sauce was delicious.
joseph hunter
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chops are always tender and juicy, and the sauce is to die for.
Hritish Singh
[email protected]This is one of my favorite pork chop recipes. The balsamic vinegar gives the chops a wonderful flavor.
Trisha Allum
[email protected]I made this recipe last night and it was delicious! The pork chops were cooked perfectly and the sauce was amazing. I served it over rice and it was a perfect meal.
Jordan Pennock
[email protected]This apple balsamic pork chops and rice recipe was a hit with my family! The chops were tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.