APPLE BOURBON COUNTRY STYLE PORK RIBS

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apple bourbon country style pork ribs image

these ribs are great they are so good everyone loves these

Provided by Patsy Fowler

Categories     Ribs

Time 7h15m

Number Of Ingredients 9

4 1/2 to 5 lb country style pork ribs
salt and pepper
1 c apple jelly
3/4 c bourbon
1/2 c brown sugar, firmly packed
1/2 c barbecue sauce
1/2 c cider vinegar
1/2 tsp thyme, dried crushed
3 medium tart cooking apples, peeled, cored and quartered

Steps:

  • 1. Season ribs with salt and pepper, place in a 6 quart slow cooker. In a medium bowl whisk together jelly, bourbon, brown sugar, barbecue sauce, vinegar and the 1/2 teaspoon thyme. Pour bourbon mixture over ribs in the cooker.
  • 2. Cover and cook on low heat setting for 3 hours or on high heat setting for 1 1/2 hours.
  • 3. Add apples to slow cooker. Cover and cook on low setting for 3-4 hours more.
  • 4. To serve transfer ribs to a serving platter. Strain cooking liquid and serve with ribs.

Naqash Wistro
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These ribs were a bit dry, but the flavor was good.


Shoni Shoni
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I wasn't sure how these ribs would turn out, but I was pleasantly surprised! They were delicious and everyone at the party loved them.


Noman Azam 2018-wcd-73
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These ribs were so easy to make and they turned out so well! I will definitely be making them again.


Tejayer Tajayer123
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I made these ribs for a party and they were a huge hit! Everyone loved them.


Amina Shariff
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These ribs were a bit too sweet for my taste, but they were still good.


Macheque Ernest
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I followed the recipe exactly and the ribs turned out great! I would definitely recommend this recipe.


Adil Mehmood
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These ribs were so good! The meat was so tender and the glaze was perfect.


GPReeds
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I made these ribs for my family and they loved them! I will definitely be making them again.


John Irungu
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These ribs were a bit dry, but the flavor was good.


Barnie Bebard
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I followed the recipe exactly and the ribs turned out great! I would definitely recommend this recipe.


Md Mojad
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These ribs were a bit too sweet for my taste, but they were still good.


Muzamil Zakariye
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I wasn't sure how these ribs would turn out, but I was pleasantly surprised! They were delicious and everyone at the party loved them.


Robynne Anaru
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These ribs were so easy to make and they turned out so well! I will definitely be making them again.


Carol NCM
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I made these ribs for a party and they were a huge hit! Everyone loved them.


Elias Rangel
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These ribs were amazing! The meat was so tender and the glaze was perfect. I will definitely be making these again.


Tharushi Ranasinghe
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These ribs were fall-off-the-bone delicious! The apple bourbon glaze was the perfect balance of sweet and savory, and the meat was so tender and juicy. I will definitely be making these again.