APPLE BUTTER PIE STICKS
These are so easy to make and so scrumptious, I foresee a problem with my wanting to eat them ALL the time! My next attempt is going to be Pumpkin Pie Sticks-- bite size pumpkin pie in a portable, dunkable stick?? Sounds great right? Stay tuned for that! This recipe is my version of something I saw on Pinterest. The inspiration...
Provided by Teresa Jacobson
Categories Fruit Appetizers
Time 35m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degrees F. Line 2 baking sheet with parchment paper.
- 2. Roll out one of the packaged pie crust doughs. Spread a thin layer of apple butter across pie crust. Leave about 1/8-1/4 inch all around the edge.
- 3. Unroll second pie crust and place on top of apple butter. Press edges together very lightly.
- 4. Make an egg wash with egg white and a little water. Brush on top crust, then sprinkle with decorator sugar crystals.
- 5. Using a ravioli cutter or a pizza cutter, cut into strips that are about 3/4" wide x 3" long.
- 6. Place on prepared pans and bake both pans for about 19-20 minutes or until firm and golden brown. (It may be slightly shorter baking time if baking only 1 pan at a time.)
- 7. Drizzle with caramel ice cream sauce and enjoy!!
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Stanley Howard
[email protected]These were delicious! I will definitely be making them again.
Anthony Shopteese
[email protected]Overall, these were a good recipe. They were easy to make and tasted good. However, I think they would have been better if I had used a different type of pie crust.
Shadma Ali
[email protected]These were a nice treat, but I think I would have preferred them with a different type of filling. The apple butter was a bit too tart for my taste.
Inshaal Khan
[email protected]I would definitely recommend this recipe. It's easy to follow and the pie sticks turned out delicious.
abdallha hamiss
[email protected]These are the best apple butter pie sticks I've ever had! The filling is perfectly spiced and the crust is flaky and buttery. I can't wait to make them again.
Oluebube John
[email protected]I've made these pie sticks several times and they always turn out perfect. They're a great way to use up leftover apple butter.
Rameez Mallah
[email protected]These were a lot of work, but they were worth it! They were so delicious and everyone loved them.
Sweet Mami
[email protected]I'm not sure what I did wrong, but these turned out really bland. I followed the recipe exactly, but they just didn't have much flavor.
Nathanielle Leoger
[email protected]These were a bit too dry for my taste. I think I would add a little more butter to the pie crust next time.
Fina Namukose
[email protected]These were easy to make and tasted delicious. The only thing I would change is to use less sugar in the filling. They were a little too sweet for my taste.
The Merpsters225
[email protected]I'm not a huge fan of apple butter, but these pie sticks were amazing! The filling was sweet and gooey, and the pie crust was flaky and buttery. I will definitely be making these again.
Taytay Rousseau
[email protected]These were so good! I made them for a party and they were gone in minutes. Everyone loved them.
S_gaming62
[email protected]I loved the simplicity of this recipe. I didn't have any apple butter on hand, so I used apple pie filling instead. It turned out great! The pie sticks were gooey and delicious.
Abdul Kabir
[email protected]These apple butter pie sticks were a hit! They were so easy to make and tasted delicious. The apple butter filling was the perfect balance of sweet and tart, and the pie crust was flaky and buttery. I will definitely be making these again!