This is a very good and moist cake recipe I received from my grandmother years ago. It makes a nice addition to any dinner table.
Provided by Shirley
Categories Desserts Cakes Spice Cake Recipes
Time 1h5m
Yield 12
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan.
- Prepare the topping by mixing together the brown sugar, cinnamon, nutmeg, and chopped pecans.
- Sift together the flour, baking powder, baking soda, and salt.
- Beat butter and sugar together in a large bowl with an electric mixer until light and fluffy; add eggs one at a time, thoroughly beating each egg into the butter mixture before adding the next. Add apple butter, vanilla, and wheat germ or bran cereal. Add sifted dry ingredients alternately with sour cream; mix well after each addition.
- Pour half the batter into the prepared pan; sprinkle with half of the topping. Pour remaining batter into pan and top with the rest of the topping.
- Bake in the preheated oven until a tester inserted in the center comes out clean, about 40 minutes.
Nutrition Facts : Calories 398.9 calories, Carbohydrate 60.9 g, Cholesterol 59.8 mg, Fat 16.1 g, Fiber 1.6 g, Protein 4.5 g, SaturatedFat 8 g, Sodium 335.8 mg, Sugar 41.3 g
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fatema tasnim
[email protected]I love this cake! It's the perfect dessert for any occasion.
Ahmadbutt Butt
[email protected]This cake is so easy to make, even a beginner can do it.
Sk Mithuo
[email protected]I'm a professional baker and I've made this cake many times for my clients. It's always a hit!
Alfonso Love
[email protected]I'm vegan, so I made this cake with dairy-free milk and butter. It was delicious!
San Deep
[email protected]I'm allergic to apples, so I substituted applesauce in this recipe. It turned out great!
Ajmain Raj
[email protected]This cake is good, but it's not my favorite. I prefer a more traditional apple cake.
Tyrelle Nareen
[email protected]I followed the recipe exactly, but my cake didn't rise properly. I'm not sure what went wrong.
Gabby Jenneman
[email protected]This cake was a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Tasoo Malik
[email protected]I'm not sure what I did wrong, but my cake didn't turn out as moist as I expected. It was still good, but not great.
Christopher Hemphill
[email protected]This cake is a bit time-consuming to make, but it's definitely worth the effort. It's so delicious!
Gladeen Oparah
[email protected]I made this cake for my Thanksgiving dessert and it was a huge success. Everyone loved it!
Osei Gideon
[email protected]This cake is so moist and flavorful. I love the way the spices complement the apple butter.
Sridevi Sri
[email protected]I've never made an apple butter cake before, but this recipe was so easy to follow. The cake turned out beautifully.
Alec Bradshaw
[email protected]This is one of my favorite cakes to make. It's always a crowd-pleaser.
Dragan Gurdulić
[email protected]I made this cake for a potluck and it was a hit. Everyone raved about how moist and flavorful it was.
Justice Hunter
[email protected]This cake is perfect for fall. The spices and apple butter give it a warm and cozy flavor.
Barber Prepper 1
[email protected]I was a bit hesitant to try this cake because I'm not a huge fan of apple butter, but I'm so glad I did! It was amazing.
Sherjang Sing
[email protected]This cake is easy to make and so delicious. I love the combination of apple butter and spices.
Dinesh Tamang
[email protected]I've made this cake several times now and it always turns out great. It's a favorite of my family and friends.
Malak Rose
[email protected]This cake was so delicious! I made it for a party and everyone loved it. It was moist and flavorful, and the apple butter gave it a unique twist.