Steps:
- Preheat the oven to 350 degrees F.
- Generously butter a 9-inch glass pie dish and arrange the apples in the dish, cut side down.
- Combine 1 cup of the granulated sugar and 1/3 cup water in a small saucepan and cook over high heat until it turns a warm amber color, about 360 degrees F on a candy thermometer. Swirl the pan but don't stir. Pour evenly over the apple slices.
- Meanwhile, cream the 6 tablespoons of butter and the remaining 3/4 cup of granulated sugar in the bowl of an electric mixer fitted with the paddle attachment, until light and fluffy. Lower the speed and beat in the eggs 1 at a time. Add the sour cream, zest, and vanilla and mix until combined. Sift together the flour, baking powder, and salt and, with the mixer on low speed, add it to the butter mixture. Mix only until combined.
- Pour the cake batter evenly over the apple slices and bake for 30 to 40 minutes, until a cake tester comes out clean. Cool for 15 minutes, then invert the cake onto a flat plate. If an apple slice sticks, ease it out and replace it in the design on top of the cake. Serve warm or at room temperature, dusted with confectioners' sugar.
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[email protected]This cake is a perfect fall dessert. The apples are perfectly caramelized and the cake is moist and flavorful. I would definitely recommend this recipe.
chell willis
[email protected]I love this cake! It's so delicious and easy to make. I've made it several times now and it's always a hit with my family and friends.
Fredrick Owenga
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a weeknight dessert. It's always a hit.
Trinity Williams
[email protected]I made this cake for Thanksgiving and it was a huge hit. Everyone loved the caramelized apples and the moist cake. I will definitely be making this again.
tabassum summa
[email protected]This cake is a perfect fall dessert. The apples are perfectly caramelized and the cake is moist and flavorful. I would definitely recommend this recipe.
Karly Garrett
[email protected]I love this cake! It's so delicious and easy to make. I've made it several times now and it's always a hit with my family and friends.
Caption D0ctor
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a weeknight dessert. It's always a hit.
PRS SAIFUL ISLAM
[email protected]I made this cake for Thanksgiving and it was a huge hit. Everyone loved the caramelized apples and the moist cake. I will definitely be making this again.
Fred Peterson (Kingkiller Gaming)
[email protected]This cake is a perfect fall dessert. The apples are perfectly caramelized and the cake is moist and flavorful. I would definitely recommend this recipe.
Sher Singh
[email protected]I love this cake! It's so delicious and easy to make. I've made it several times now and it's always a hit with my family and friends.
Asadshah Asadshah
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a weeknight dessert. It's always a hit.
Md Shazaad
[email protected]I've made this cake several times now and it's always a winner. The apples are always perfectly caramelized and the cake is moist and flavorful. I love serving it with a scoop of vanilla ice cream.
Md asraful Md asraful
[email protected]I made this cake for a dinner party and it was a huge hit. Everyone loved it! The apples were perfectly caramelized and the cake was moist and flavorful. I would definitely recommend this recipe.
Abdulrehman sajjad
[email protected]This was a delicious and easy dessert to make. I used Granny Smith apples and they turned out perfectly. The caramel sauce was the perfect complement to the apples. I will definitely be making this again.